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photo of staff member Jason MacPhee

Jason MacPhee

Wine Category Manager

With over 20 years of experience as a wine merchant in Halifax, Jason joined Bishop’s Cellar back in 2013. Working within our product team and splitting time between our shop and warehouse offices, Jason’s extensive experience helps select and source the wonderful wines we carry on our shelves everyday. Working hard to make shopping for wine less complicated and intimidating for customers of all knowledge levels, you can catch Jason pouring wine and helping customers find what they’re looking for on most Saturdays down at our Lower Water St. store.

Favourite grape or wine region? 

Syrah/Carmenere blends from Chile. Currently in love with Lambrusco Salamino, though.

Are you a dog or cat person? Or maybe neither. Maybe you have birds or turtles or an ant farm?

Dogs – all of the dogs.

What song would you pick for karaoke?

Chicken Fried by Zac Brown Band. Or Yeah! by Usher.

Jason MacPhee's Picks

Favourite Fast Food Pairing: Szechuan Restaurant, Szechuan Noodles


Le Morette is a renowned Italian winery nestled in the heart of the Lugana wine region, south of Lake Garda. The Third generation Paolo and Fabio Zenato lead Le Morette with a dedication to quality and sustainability. Le Morette Serai is a white blend (Mainly Trebbiano) focused on aromatics and freshness on the palate. The smooth texture contributes to a pleasant mouthfeel, with a subtle silkiness that enhances its drinkability. Along with a hint of sweetness this wine will pair brilliantly with any food that has some heat. If you ever find yourself in Mill Cove Bedford stop into Szechuan Restaurant and have Serai Bianco with their Szechuan noodles.

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