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photo of staff member Jenny Gammon

Jenny Gammon

Brand, Communications & Event Manager

Jenny’s love of food, craft beer, wine, and people has taken her around the world. Day to day, you’ll rarely find her without her notebook and a to-do list. Jenny manages the Bishop’s Cellar brand, community and all our marketing endeavours- drawing on her extensive experience in community engagement, major event/festival management and freelance writing. She aims to find, craft and share incredible behind-the-scenes stories for every bottle on our shelves.

When she isn’t cooking up new marketing strategies, managing the Bishop’s Cellar eCommerce or bringing fun events to life for Bishop’s Cellar, you’ll find Jenny in the kitchen with family and friends, running around in the great outdoors with her dog or planning her next travel adventure.

Certifications: Jenny is a CAPS-certified sommelier and WSET Level 3 certified. She’s always on the hunt for perfect food and wine pairings.

Jenny Gammon's Picks

It’s official: the days are longer and the sun is starting to melt the snow away. March always has me feeling a little defiant about winter and a well-made Gin + Tonic helps me to believe that warmer weather is just around the corner.
Damrak is one of the oldest known Gin recipes and distilled in the heart of Amsterdam. Fresh and delicious, this Gin has smooth and robust flavour from more than 17 botanicals. I love the citrus and honeysuckle notes, especially when I add splash of Elderflower syrup to the mix. Bring on Spring!

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Recent Blog Posts by Jenny

Ask a Pro: Vegan Wines

Producer Spotlight: Germany’s Weingut am Stein

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