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Broadside Wild Ferment Chardonnay (750ml)

  • Wine Type

    White Wine

  • Country

    USA

  • Region

    California

  • Size

    750ml

  • Food Pairing

    LobsterRisottoScallops

  • Grape

    Chardonnay

  • Sub-Region

    Paso Robles

  • Vintage

    2018

Since 2006, Broadside has been crafting wines that showcase the unique soils and topography of Paso Robles.  Founders’ Stephanie & Brian Terrizzi approach each wine as a blank canvas where they can capture the vine’s personality, the terroir of the vineyard and the influence of mother nature.  Award-winning winemaker Adam LaZarre heads our production team. With over twenty years of winemaking experience in Paso Robles, Adam works with passionate vineyard owners and winegrowers who are committed to sustainable farming. This shows in the quality of fruit vintage and vintage, resulting in balanced, elegant wines focused on pure fruit expression.  

Tasting Notes

The Wild Ferment Chardonnay highlights a beautiful vintage with generous aromatics of white pineapple, wet stones and pears. The vibrantly fresh palate hints of the same, with lemon meringue, guava, and graham cracker crumb cut with brisk acidity.

Method

Grapes were wild fermented in tank and left sur lees until the point 25% of the blend goes into oak.   Biweekly lees stirring to enhance
richness and mouthfeel.

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$37.00

*All prices include applicable taxes and bottle deposit.

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