Ruinart Brut (750ml)

  • Wine Type


  • Size


  • Vintage


  • Country


  • Region


  • Sub-Region

    Montagne de Reims

  • Grape

    ChardonnayPinot Noir

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • ABV


  • Food Pairing

    Foie GrasoystersSeafood

Maison Ruinart was established on September 1st, 1729 in Reims- which many consider to be the heart of the Champagne region. Nicolas Ruinart drafted the founding charter of the domaine, creating the world’s first every champagne-producing company. Dom Thierry Ruinart, Nicolas’ uncle, was a Benedictine monk who lived from 1657-1709 and was a contemporary of Louis XIV. After leaving Champagne for Saint-Germain-des-Prés, Dom learned of a new “wine with bubbles,” long before it was known as Champagne- this knowledge helped set the stage for his nephew Nicolas and what would eventually come Maison Ruinart.

Today, the domaine is owned by LVMH Möet Hennessy Louis Vuitton SA (or LVMH, for short) and has taken sustainable packaging to a new level with a pioneering eco-design for 100% paper packaging that is fully recyclable and molded to fit the emblematic curves of the bottle.

Tasting Notes

This is a toasty Champagne lovely harmony.  You’ll be greeted with an inviting nose of warm brioche, honey and citrus.  The toasted bread notes carry onto the palate, with citrus,  mineral and grilled hazelnut.  The bubbles are fine and persistent.  The flavors linger pleasantly on the finish.  


A blend of 60% Pinot Noir and 40% Chardonnay from the Montagne de Reims sub region of Champagne.  8.6 g/L RS.  


A product image for Ruinart Brut


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