Springbank 10 YO PX Sherry (700ml)

  • Spirit Type

    Whisk(e)y Learn More

  • Spirit Category

    Single Malt Scotch Whisky

  • Size

    700ml

  • Country

    Scotland

  • Region

    Campbeltown

  • Sub-Region

    Kintyre Peninsula

  • Tasting Notes

    NutmegToffeeVanilla

  • How to Drink

    Neat

  • Glassware

    Glen Cairn

  • ABV

    54.1%

Springbank takes pride in producing single malt Scotch made entirely in-house, employing traditional skills that have been passed down from one generation to the next. Produced since 1828, Springbank Single Malts are lightly peated in their kiln and distilled 2.5 times.  No distillery in Scotland is more distinct or authentic than Springbank. They continue to make exceptional whisky by hand in the traditional manner.  Without a doubt Springbank stands out as being the only distillery in Scotland using 100% of their own floor-maltings, fermenting the barley naturally, and distilling with a direct fire element.

Tasting Notes

From the distillery: “Nose: Toffee apple sweetness kicks off this cask strength whisky, along with notes of parma ham, hazelnut and marzipan.

Palate: The palate introduces soft peat smoke and notes of morello cherries and aniseed, accompanied by a creamy mouthfeel reminiscent of custard creams.

Finish: A characteristic sea salt note rounds off this dram.”

Method

60% Bourbon, 40% Sherry.  A single malt that is made entirely in-house, employing traditional skills that have been passed down from one generation to the next. Produced since 1828, Springbank Single Malts are lightly peated in our kiln and distilled 2.5 times.

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$190.00

*All prices include applicable taxes and bottle deposit.

 

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