The Chocolate Block (750ml)
The Cape is suited to blended reds and each vintage the blend varies to best reflect the season. Ancient vines are an integral part of this winery’s charm.
The 2012 vinatge of the Chocolate Block is a blend of Syrah (70%); Cabernet Sauvignon (13%); Grenache Noir (10%); Cinsault (6%) and Viognier (1%). This wine is the perfect example of identifying undiscovered parcels of vineyard with amazing potential and utilizing it to unleash its world class quality. The Syrah and Viognier fruit come from Malmesbury (Swartland) with its unique growing conditions and dryland farmed vineyards to ensure it deep-rooted vines and therefore optimal concentration of colour, flavour and tannin structure.