Trapiche Zaphy Cabernet Sauvignon (750ml)

  • Wine Type

    Red Wine

  • Size


  • Vintage


  • Country


  • Region


  • Sub-Region

    Uco Valley

  • Grape

    Cabernet Sauvignon

  • Farming Method

    OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing. Learn More

  • ABV


  • Food Pairing

    RibsBeefPasta Bolognese

Since its early days, in 1883, Bodega Trapiche has received worldwide recognition for its relentless quest for innovation.  The winery pioneered innovations such as the introduction of French varieties, the use of French oak barrels and the production of micro-terroir wines.  The relentless determination to achieve the highest standards in the world of winemaking has resulted in Trapiche’s worldwide recognition.  

Estacion 1883 is named after the train station near which the Trapiche winery was founded in 1883 and speaks to the rise of Argentine viticulture and winemaking during that period.  Barrels of wine could easily be loaded into the train wagons and this transportation method meant that Trapiche wines could easily be delivered to the global consumer market and satisfying the growing thirst for Argentine wine. 

Tasting Notes

Introducing the newly launched Zaphy range from bodega Trapiche, featuring organically grown wines at incredibly affordable prices. Among them, a versatile medium-bodied Cabernet Sauvignon that is perfectly balanced and rounded – an ideal pairing for ribs or pasta with Bolognese sauce.

A product image for Trapiche Zaphy Cabernet Sauvignon


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