January 16: New + Back in Stock
The wait is over! Here are the new products that have hit our shelves this week, plus the best sellers that are back in stock.
The wait is over! Here are the new products that have hit our shelves this week, plus the best sellers that are back in stock.
The “two hands” are Michael Twelftree and Richard Mintz who formed the company in 1999 with the clear objective of making the best possible Shiraz based wines from prized Shiraz producing regions within Australia. Quality without compromise is central to the Two Hands philosophy, driving all the decisions from fruit and oak selection to packaging and promotion. Two Hands’ first vintage was in 2000, after a modest $30k investment and starting with just 17 tonnes of fruit. The journey had started.
By the end of 2004 a state-of-the-art winery was built on the same site, specifically designed for small batch handling. To maximize the individual regional and varietal characteristics and to allow for greater quality control, every parcel of fruit, no matter how small, could be handled separately from crushing through to fermentation and oak maturation. The new winery revolutionized the winemaking capabilities and experimentation flourished, new varietals were tested, new techniques adopted, with a Cellar Door as a perfect outlet for some of the trials to test the market. As production increased, more varied sources of Shiraz from the Western Ranges in the Barossa were added to the mix and broadened the complexity and palate to choose from.
Red Wine
750ml
2022
Australia
South Australia
McLaren Vale
Shiraz
ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More
14.2%
BBQPorkRed Meat
Yes
Since 1956, the Piedmonte winemaker Michele Chiarlo has made superior Barberas and high quality Barolos that today are consistently among the most renowned expressions of these wines. Over the years, Michele Chiarlo has realized a success and recognition brought by constant pursuit of quality.The winery is 100% family owned and operated, showcasing only local, single varietal expressions of terroir- no international grapes and no blends. The family specializes in 4 grapes that are considered to be the greatest native varietals of Piedmont: Nebbiolo, Barbera, Cortese and Moscato.
Red Wine
750ml
2022
Italy
Piedmont
Asti
Nebbiolo
ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More
13.5%
GamePasta DishesRed Meat
Romate is a family run house that has been producing fine Sherry (Jerez) since 1781. The key factors in crafting this wine style are the white Albariza soils, the Andalusian sun and the native grapes, Palomino, Airen and Pedro Ximenes. The production process for Sherry is a long and relatively complicated one with many steps in which Romate combines traditional and modern techniques in order to create a consistent quality product.
Fortified
750ml
Spain
Jerez
Jerez
15%
Stiegl is a private brewery with centuries of tradition. Sustainability, regionalism, adding local value and, above all, the quality of their beers and services have been the top priorities for 525 years. However, this quality is only possible because they use nothing but the best locally-sourced ingredients. The values Stiegl has been committed to since the brewery was founded have made them the leading private brewery in Austria.
Lager Learn More
Gold Beer
Helles LagerHelles is German for light: light in flavour, hop character and the foundation for a lot of the industrial pale lagers that you see all over the world. Learn More
Austria
Salzburg
Salzburg
500ml
5.0%
BalancedMaltySmooth
Stiegl is a private brewery with centuries of tradition. Sustainability, regionalism, adding local value and, above all, the quality of their beers and services have been the top priorities for 525 years. However, this quality is only possible because they use nothing but the best locally-sourced ingredients. The values Stiegl has been committed to since the brewery was founded have made them the leading private brewery in Austria.
Lager Learn More
Gold Beer
Helles LagerHelles is German for light: light in flavour, hop character and the foundation for a lot of the industrial pale lagers that you see all over the world. Learn More
Austria
Salzburg
Salzburg
1980ml
5.0%
BalancedMaltySmooth
Southwest of Brussels, in the quiet Belgian town of Vlezenbeek, the Lindemans family has been farming and homebrewing as long as anyone can remember. Commercial brewing started in 1822.
Lambic, or spontaneously fermented beers, are the beers of this region and are among the world’s rarest: they are the only beers fermented via wild, airborne yeast – no yeast is added by the brewers. Lambics come only from the Senne River valley, near Brussels – a region about 15 by 75 miles in size. The unusual, demanding, and unique flavors that come from multiple yeast strains are unmatched in the world of beer.
Spontaneous Fermentation
Lambic
Gueuze LambicSpontaneously fermented with bacterial and yeast-derived sourness, sometimes including acetic flavours; characterized by blending old and new lambics that re-ferment in the bottle. Learn More
Belgium
Flemish Brabant
Vlezenbeek
750ml
6.0%
ComplexEarthyFunky