Today’s Hours 10am - 11pm
or
Call Us: (902) 490 2675

New + Back in Stock: November 27, 2021

New products this week, plus best sellers that are back in stock

Missed out on last week’s products, find them here:
November 20, 2021

Available Products:

Mastrojanni Brunello di Montalcino

Historically the land of Montalcino was poorly populated and hardly cultivated; it was a land of sheep farmers.  It was here in 1975 that lawyer, Gabriele Mastrojanni bought the San Pio and Loreto estates and decided to plant his first vineyards, of which part are still producing Mastrojanni wines today.  In the early years, only a few entered the wine-making adventure in Montalcino.  Today, thanks to an exceptional terroir and the pioneers who believed in its winemaking potential for decades, Mastrojanni finds itself amongst the most respected Montalcino producers.  It is here that the singular Sangiovese Grosso grape is at its best.  Today Andrea Machetti is the head of the estate and works alongside winemaker Maurizio Castelli.  They oversee all production processes and take a minimal interventionist approach in their winemaking; striving to showcase the Montalcino terroir as it is best expressed through the Sangiovese Grosso grape.  

  • Wine Type

    Red Wine

  • Size

    750ml

  • Vintage

    2018

  • Country

    Italy

  • Region

    Tuscany

  • Sub-Region

    Montalcino

  • Grape

    Sangiovese

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • ABV

    14.5%

  • Food Pairing

    GamePasta DishesRed Meat

Brancaia Il Blu

Purchased in 1981 by Swiss couple Brigitte and Bruno Widmer, the original estate sitting atop the Brancaia hill, it was initially a place for their family to visit on holiday. The 20 ha site sported a house in desperate need of renovations and 4 ha of vineyards; a well-protected plot surrounding by deep woods, free from any neighbouring vineyards that have been sprayed with chemicals.

After their Chianti Classico (1983) won a blind tasting in 1986, it wasn’t soon after that the Widmer’s bought 53 ha more, located in Radda. During that time, their famous Il Blu was produced- a blend of Sangiovese, Cabernet Sauvignon, and Merlot. This blend didn’t meet the requirements and/or guidelines to be classified as Chianti Classico and the Widmer family found themselves part of the Super Tuscan movement, a label eventually granted by the Italian government in 1992 known as: Toscana IGT.

  • Wine Type

    Red Wine

  • Size

    750ml

  • Vintage

    2019

  • Country

    Italy

  • Region

    Tuscany

  • Sub-Region

    Chianti

  • Grape

    Cabernet SauvignonMerlotSangiovese

  • Food Pairing

    GamePasta DishesRoast meats

  • Farming Method

    OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing. Learn More

  • ABV

    14.5%

  • Vegan Friendly

    Yes

Brancaia Ilatraia

Purchased in 1981 by Swiss couple Brigitte and Bruno Widmer, the original estate sitting atop the Brancaia hill, it was initially a place for their family to visit on holiday. The 20 ha site sported a house in desperate need of renovations and 4 ha of vineyards; a well-protected plot surrounding by deep woods, free from any neighbouring vineyards that have been sprayed with chemicals.

After their Chianti Classico (1983) won a blind tasting in 1986, it wasn’t soon after that the Widmer’s bought 53 ha more, located in Radda. During that time, their famous Il Blu was produced- a blend of Sangiovese, Cabernet Sauvignon, and Merlot. This blend didn’t meet the requirements and/or guidelines to be classified as Chianti Classico and the Widmer family found themselves part of the Super Tuscan movement, a label eventually granted by the Italian government in 1992 known as: Toscana IGT.

  • Wine Type

    Red Wine

  • Size

    750ml

  • Vintage

    2017

  • Country

    Italy

  • Region

    Tuscany

  • Sub-Region

    La Maremma

  • Grape

    Cabernet FrancCabernet SauvignonPetit Verdot

  • Food Pairing

    GamePasta DishesRoast meats

  • Farming Method

    OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing. Learn More

  • Vegan Friendly

    Yes

Brigaldara Amarone della Valpolicella

Purchased by Renzo Cesari in 1928, his passion was viticulture. That passion stretched across generations when the winery changed hands; it was passed down to his grandson Stefano, who built a relationship with Roberto Ferrarini- former oenologist and professor of oenology at University of Verona, considered by many as one of the most important innovators in the history of Amarone and Valpolicella.

Stefano, former President of the Valpolicella Region Growers Association, dedicated his time during his presidency to improving Valpolicella through low yields, improved viticultural practices, careful clone selection, and modern winemaking techniques. His focus is on farming traditional grapes of Valpolicella Classico DOC, while emphasizing high-quality Corvina over Rondinella and Molinara, on his 47 ha (120 ha in total, the rest mainly consisting of olive groves, crops, pastures, and woods) of estate vineyards near the village of San Floriano- the heart of the region. 

  • Wine Type

    Red Wine

  • Size

    750ml

  • Vintage

    2018

  • Country

    Italy

  • Region

    Veneto

  • Sub-Region

    Valpolicella

  • Grape

    Blend

  • Farming Method

    OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing. Learn More

  • ABV

    16.5%

  • Food Pairing

    CheeseGameRed Meat

Brigaldara Recioto

Purchased by Renzo Cesari in 1928, his passion was viticulture. That passion stretched across generations when the winery changed hands; it was passed down to his grandson Stefano, who built a relationship with Roberto Ferrarini- former oenologist and professor of oenology at University of Verona, considered by many as one of the most important innovators in the history of Amarone and Valpolicella. 

Stefano, former President of the Valpolicella Region Growers Association, dedicated his time during his presidency to improving Valpolicella through low yields, improved viticultural practices, careful clone selection, and modern winemaking techniques. His focus is on farming traditional grapes of Valpolicella Classico DOC, while emphasizing high-quality Corvina over Rondinella and Molinara, on his 47 ha (120 ha in total, the rest mainly consisting of olive groves, crops, pastures, and woods) of estate vineyards near the village of San Floriano- the heart of the region. 

  • Wine Type

    Red Wine

  • Size

    375ml

  • Vintage

    2019

  • Country

    Italy

  • Region

    Veneto

  • Sub-Region

    Valpolicella

  • Grape

    CorvinaCorvinoneRondinella

  • Farming Method

    OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing. Learn More

  • ABV

    15%

  • Food Pairing

    CheeseChocolate

Churchill's Vintage 2007 750ml

Churchill’s is an an Anglo-Portuguese Port house and Douro wine producer.  The company was founded by Johnny Graham in 1981 to bring a dry style and a fresh vibe to the traditional world of Port. Johnny was born and raised in Porto as the youngest son of the Graham port family. After his father sold the family business in 1970, Johnny committed himself to learning the craft of port-making on his ownFrom age 20, he worked in the terraced vineyards of the Douro Valley, on the rabelo boats bringing barrels of young port down river, and in the cellars and tasting rooms of Vila Nova da Gaia. Apprenticing under the studied eye of port master John Smithe of Cockburn Smithes, Johnny quickly learned the art of winemaking and by his late 20s had developed a reputation as one of the trade’s best tasters.  He later founded Churchill’s and today still makes the wine and runs the company, with help from the next generation.  Churchill’s is the last remaining independent British Port house. 

  • Wine Type

    Fortified

  • Size

    750ml

  • Vintage

    2007

  • Country

    Portugal

  • Region

    Douro

  • Sub-Region

    Oporto

  • Grape

    Red Blend

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • ABV

    20%

  • Food Pairing

    CheeseChocolateDessert

Churchill's Vintage 2007 375ml

Churchill’s is an an Anglo-Portuguese Port house and Douro wine producer.  The company was founded by Johnny Graham in 1981 to bring a dry style and a fresh vibe to the traditional world of Port. Johnny was born and raised in Porto as the youngest son of the Graham port family. After his father sold the family business in 1970, Johnny committed himself to learning the craft of port-making on his ownFrom age 20, he worked in the terraced vineyards of the Douro Valley, on the rabelo boats bringing barrels of young port down river, and in the cellars and tasting rooms of Vila Nova da Gaia. Apprenticing under the studied eye of port master John Smithe of Cockburn Smithes, Johnny quickly learned the art of winemaking and by his late 20s had developed a reputation as one of the trade’s best tasters.  He later founded Churchill’s and today still makes the wine and runs the company, with help from the next generation.  Churchill’s is the last remaining independent British Port house. 

  • Wine Type

    Fortified

  • Size

    375ml

  • Vintage

    2007

  • Country

    Portugal

  • Region

    Douro

  • Sub-Region

    Oporto

  • Grape

    Red Blend

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • ABV

    20%

  • Food Pairing

    CheeseChocolateDessert

Croft Vintage Port 2000

Croft is one of the most distinguished of all Port houses. Founded in 1588, it is the oldest firm still active today as a Port wine producer. The company is a family run winery renowned above all for its Vintage Ports as well as for its range of wood aged reserves and tawnies, time-honoured styles refined by skill and experience passed down through the generations.

In spite of its rich heritage and history spanning over four centuries, Croft has never been constrained by tradition. Behind every great wine producer is a great vineyard. The cornerstone of Croft’s distinctive house style is the famous Quinta da Roêda, described as the jewel of Port wine estates. The wines of this magnificent property, which contains some of the oldest vineyards in the Douro Valley, are the heart of Croft’s Vintage Port blend.

  • Wine Type

    Fortified

  • Size

    750ml

  • Vintage

    2000

  • Country

    Portugal

  • Region

    Douro

  • Sub-Region

    Oporto

  • Grape

    Tinta RorizTouriga FrancaTouriga Nacional

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • ABV

    20.5%

  • Food Pairing

    DigestifChocolateDessert

Croft 10 Yr Old Tawny Port

Croft is one of the most distinguished of all Port houses. Founded in 1588, it is the oldest firm still active today as a Port wine producer. The company is a family run winery renowned above all for its Vintage Ports as well as for its range of wood aged reserves and tawnies, time-honoured styles refined by skill and experience passed down through the generations.

In spite of its rich heritage and history spanning over four centuries, Croft has never been constrained by tradition. Behind every great wine producer is a great vineyard. The cornerstone of Croft’s distinctive house style is the famous Quinta da Roêda, described as the jewel of Port wine estates. The wines of this magnificent property, which contains some of the oldest vineyards in the Douro Valley, are the heart of Croft’s Vintage Port blend.

  • Wine Type

    Fortified

  • Size

    750ml

  • Vintage

    NV

  • Country

    Portugal

  • Region

    Douro

  • Sub-Region

    Oporto

  • Grape

    Red Blend

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • ABV

    20%

  • Food Pairing

    Blue CheeseDigestifChocolate

Croft White Port

Croft is one of the most distinguished of all Port houses. Founded in 1588, it is the oldest firm still active today as a Port wine producer. The company is a family run winery renowned above all for its Vintage Ports as well as for its range of wood aged reserves and tawnies, time-honoured styles refined by skill and experience passed down through the generations.

In spite of its rich heritage and history spanning over four centuries, Croft has never been constrained by tradition. Behind every great wine producer is a great vineyard. The cornerstone of Croft’s distinctive house style is the famous Quinta da Roêda, described as the jewel of Port wine estates. The wines of this magnificent property, which contains some of the oldest vineyards in the Douro Valley, are the heart of Croft’s Vintage Port blend.

  • Wine Type

    Fortified

  • Size

    750ml

  • Vintage

    NV

  • Country

    Portugal

  • Region

    Douro

  • Sub-Region

    Oporto

  • Grape

    White Blend

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • Food Pairing

    smoked salmonSwiss CheeseAperitif

  • ABV

    20%

Quails' Gate Chardonnay

Quails’ Gate has been owned and operated by the Stewart family since 1956.  Located in the Okanagan Valley it boasts 160 acres of incredible soil  below the extinct volcano of Mount Boucherie.  Its deposits work like a time release capsule. Combined with warm summers and mild winters, the volcanic rocks have decomposed and recombined into soluble molecules that are easily separated into their elements and accessible to plants – including vineyards. The result is some of the richest agricultural land on the planet.
Bishop’s Cellar sold Quails’ Gate wines when they first opened their doors in 2003 and is pleased to have these iconic and delicious wines back on the shelf after a hiatus.
  • Wine Type

    White Wine

  • Size

    750ml

  • Vintage

    2022

  • Country

    Canada

  • Region

    British Columbia

  • Sub-Region

    Okanagan Valley

  • Grape

    Chardonnay

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • ABV

    12.5%

  • Food Pairing

    Soft CheeseChickenSalmon

  • Vegan Friendly

    Yes

Quails' Gate Pinot Noir

Quails’ Gate has been owned and operated by the Stewart family since 1956.  Located in the Okanagan Valley it boasts 160 acres of incredible soil  below the extinct volcano of Mount Boucherie.  Its deposits work like a time release capsule. Combined with warm summers and mild winters, the volcanic rocks have decomposed and recombined into soluble molecules that are easily separated into their elements and accessible to plants – including vineyards. The result is some of the richest agricultural land on the planet.
  • Wine Type

    Red Wine

  • Size

    750ml

  • Vintage

    2022

  • Country

    Canada

  • Region

    British Columbia

  • Sub-Region

    Okanagan Valley

  • Grape

    Pinot Noir

  • Food Pairing

    Mushroom risottoPorkWarm Vegetable Dishes

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • Vegan Friendly

    Yes

Foradori MOREI Teroldego

The winery we know today as Foradori was founded in 1901 Northern Italy’s Alto Adige region.  It was in 1939 that Vittorio Foradori purchased the winery and began a family run wine estate that is now in its fourth generation.  In 1984, Vittorio’s granddaughter, Elisabetta Foradori, after having completed her enological studies, joined the team and completed her first vintage at the family estate. She is widely credited with helping revive the popularity and quality of the Teroldego grape through masal selection. In 2002 the estate began it’s conversion to biodynamic farming and received Demeter status in 2009.  In 2012 Elizabetta’s son, Emilio joined his mother in winemaking at the estate.  Here in an impressive landscape, surrounded by the Dolomiti mountains, they cultivate native grapes on both alluvial and calcarous clay soils.  They produce soulful wines that show purity and freshness, allowing indigenous grapes to shine and express this unique terroir.  

  • Wine Type

    Red Wine

  • Size

    750ml

  • Vintage

    2020

  • Country

    Italy

  • Region

    Trentino Alto Adige

  • Sub-Region

    Dolomiti

  • Grape

    Teroldego

  • Farming Method

    BiodynamicAll of our products that are tagged with the term Biodynamic are either biodynamic certified or biodynamic practicing. Learn More

  • ABV

    12.5%

  • Food Pairing

    Spaghetti carbonaraCharcuteriePork

  • Vegan Friendly

    Yes

Foradori Teroldego Vigneti Dolomiti 1.5L

The winery we know today as Foradori was founded in 1901 Northern Italy’s Alto Adige region.  It was in 1939 that Vittorio Foradori purchased the winery and began a family run wine estate that is now in its fourth generation.  In 1984, Vittorio’s granddaughter, Elisabetta Foradori, after having completed her enological studies, joined the team and completed her first vintage at the family estate. She is widely credited with helping revive the popularity and quality of the Teroldego grape through masal selection. In 2002 the estate began it’s conversion to biodynamic farming and received Demeter status in 2009.  In 2012 Elizabetta’s son, Emilio joined his mother in winemaking at the estate.  Here in an impressive landscape, surrounded by the Dolomiti mountains, they cultivate native grapes on both alluvial and calcarous clay soils.  They produce soulful wines that show purity and freshness, allowing indigenous grapes to shine and express this unique terroir.  

This is a magnum; a nice option for a wine that tends to disappear quickly and one bottle is never not enough! 

  • Wine Type

    Red Wine

  • Size

    1500ml

  • Vintage

    2021

  • Country

    Italy

  • Region

    Trentino Alto Adige

  • Sub-Region

    Dolomiti

  • Grape

    Teroldego

  • Farming Method

    BiodynamicAll of our products that are tagged with the term Biodynamic are either biodynamic certified or biodynamic practicing. Learn More

  • ABV

    12%

  • Food Pairing

    CharcuteriePasta DishesPork

  • Vegan Friendly

    Yes

Luxardo Bitter Bianco

Luxardo is a family-owned company founded in Zara, a port city on the Dalmatian coast of what is now Croatia. Girolamo Luxardo, a Genovese businessman, and his wife, Maria Canevari, moved to Zara in 1817. It was Maria who began perfecting “rosolio maraschino,” a liqueur produced in Dalmatian convents since medieval times from special maraschino cherries. In 1913, Michelangelo Luxardo built the most modern and massive distillery in the Austro-Hungarian Empire, but it was destroyed in World War II by Anglo-American bombings. Only one member of the fourth generation, Giorgio Luxardo, survived the World War II invasion and fled to Italy. Escaping with only a cherry sapling, Giorgio crossed the Adriatic Sea to the Veneto region of northeast Italy and reconnected with a colleague who had saved the Luxardo recipe book. Armed with the surviving tools and a desire to reestablish his family’s legacy, Giorgio chose the small Veneto city of Torreglia to rebuild the distillery in 1946. At this new home, Luxardo restored its extensive product line of Italian liqueurs and continued to export the products to markets around the world. Luxardo continues to produce Maraschino to Maria Canevari’s original recipe, as it was written down in 1821. Today, Luxardo is operated by Franco Luxardo of the family’s fifth generation, along with members of the sixth.

  • Spirit Type

    Liqueur Learn More

  • Spirit Category

    Aperitif/Aperitivo

  • Size

    750ml

  • Country

    Italy

  • Region

    Veneto

  • Sub-Region

    Torreglia

  • Tasting Notes

    BitterCitrusherbal

  • Cocktail

    Quill Riff

  • Glassware

    Double Rocks Glass

  • ABV

    30%

Chum Churum Blueberry Soju

Soju is a very popular spirit sold in Korea that is traditionally made by distilling rice and other cereal grains. However, since the 1960s to alleviate rice shortages, most soju has been produced by diluting high strength neutral alcohol from distilled sweet potatoes or tapioca.

One of the most trendy brands in South Korea, Chum Churum (which translates as “like the first time”) is popular because of the added alkaline water, higher sweetness, and relatively lower alcohol content. This smoother and softer profile has been extremely successful and is especially popular among younger drinkers in South Korea.

  • Spirit Type

    Soju

  • Spirit Category

    Fruit Soju

  • Size

    360ml

  • Country

    South Korea

  • Region

    Seoul

  • Sub-Region

    Gangnam-gu

  • Tasting Notes

    BlueberryFreshOff-Dry

  • How to Drink

    Neat

  • Glassware

    Soju Glass

  • ABV

    12%

Express Shipping!Express Delivery is currently unavailable. Check back soon!
Warning!

You are using an outdated browser. Things may not appear as intended. We recommend updating your browser to the latest version.

Close