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New + Back in Stock: September 30, 2022

Wine. Spirits. Beer. Cider. RTD. Soju. Whatever you prefer, we always have something interesting for you to discover. 

Browse our NEW products this week, plus best sellers that are back in stock:

ALL NEW PRODUCTS

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Veuve Clicquot Yellow Label

Famous Veuve Clicquot dates as far back as 1772, when Phillippe Clicquot decides to start a wine business with the goal of what he refers to as “crossing borders.” 1805 saw the most monumental shift with widow Madame Clicquot taking over the family business and becoming one of the first modern business woman. Her list of accomplishments are long and include: releasing the first recorded vintage champagne in 1805, inventing the first riddling table in 1816, and creating the first “rosé d’assemblage” in 1818 using red grapes from her Bouzy vineyards. Jump to 1986 when the winery was acquired by Louis Vuitton and the rest is history, really. 

  • Wine Type

    Sparkling

  • Size

    750ml

  • Vintage

    NV

  • Country

    France

  • Region

    Champagne

  • Sub-Region

    Reims

  • Grape

    ChardonnayPinot MeunierPinot Noir

  • Food Pairing

    AperitifCheeseSeafood

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • Vegan Friendly

    Yes

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Chateau Argadens Rouge

In 2002, Maison Sichel bought a property in Saint-André-du-Bois 60 km south of Bordeaux and renamed it Château Argadens in reference to the noble family which founded the estate in the thirteenth century.  A major investment programme was launched at Château Argadens to restructure the vineyard, increase plantation density, modernise the winery and build an ageing cellar. Efforts are going on to ensure that this work is carried out with the greatest precision and care, the objective being to allow the quality of the terroir to be expressed to the full.

Château Argadens produces one white and one red wine.  Château d’Argadens has earned a place among the best wines in its appellation of Bordeaux Supérieur.

  • Wine Type

    Red Wine

  • Size

    750ml

  • Vintage

    2019

  • Country

    France

  • Region

    Bordeaux

  • Sub-Region

    Bordeux Superieur

  • Grape

    Cabernet SauvignonMerlot

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • ABV

    14%

  • Food Pairing

    CheeseGameRed Meat

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Brigaldara Amarone della Valpolicella

Purchased by Renzo Cesari in 1928, his passion was viticulture. That passion stretched across generations when the winery changed hands; it was passed down to his grandson Stefano, who built a relationship with Roberto Ferrarini- former oenologist and professor of oenology at University of Verona, considered by many as one of the most important innovators in the history of Amarone and Valpolicella.

Stefano, former President of the Valpolicella Region Growers Association, dedicated his time during his presidency to improving Valpolicella through low yields, improved viticultural practices, careful clone selection, and modern winemaking techniques. His focus is on farming traditional grapes of Valpolicella Classico DOC, while emphasizing high-quality Corvina over Rondinella and Molinara, on his 47 ha (120 ha in total, the rest mainly consisting of olive groves, crops, pastures, and woods) of estate vineyards near the village of San Floriano- the heart of the region. 

  • Wine Type

    Red Wine

  • Size

    750ml

  • Vintage

    2018

  • Country

    Italy

  • Region

    Veneto

  • Sub-Region

    Valpolicella

  • Grape

    Blend

  • Farming Method

    OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing. Learn More

  • ABV

    16.5%

  • Food Pairing

    CheeseGameRed Meat

Sichel Sauternes 375ml

Owned and operated by the four Sichel brothers and one of the brother’s two sons, Maison Sichel dates as far back as 1883 where the family moved from Britain to Bordeaux and set up their office; the original location at 19 Quai de Bacalan is where their current headquarters still sits today. Back then, Sichel was more concerned with procuring wines for places like Mainz, London, and New York, operating as a wine merchant but fast forward a couple of decades and the 20th century sees the family acquiring Châteaus all over France such as Château Angludet, Château Argadens, and now-famous Château Palmer- beginning the journey of wine merchants to winemakers. With expansion to China via the opening of another sales office in 2008, Maison Sichel has certainly made a name for themselves in the winemaking business. 

  • Wine Type

    Dessert

  • Size

    375ml

  • Vintage

    2020

  • Country

    France

  • Region

    Bordeaux

  • Sub-Region

    Sauternes

  • Grape

    Sauvignon BlancSemillon

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • ABV

    13%

  • Food Pairing

    CheeseDessert

Boscarelli Vin Santo Occhio di Pernice DOC

The Boscarelli story began in 1962 with founder Egidio Corradi’s dream of producing a noble wine that exalts the aromas and flavors of his native land while imparting the elegance he loved.  After having left his native home in the Montepulciano region of the Siena countryside, he worked most of his life as an international broker in Northern Italy. Yet, his passion for wine and longing for his home region spurred him to purchase two old farms in the Montepulciano area.  The land had long been cultivated in the traditional way with different annual crops and small vineyards.  Together with his daughter, Paola, and her husband they started the Boscarelli estate.  

  • Wine Type

    Dessert

  • Size

    375ml

  • Vintage

    2011

  • Country

    Italy

  • Region

    Tuscany

  • Sub-Region

    Montepulciano

  • Grape

    Sangiovese

  • Food Pairing

    BiscottiBlue CheesePanna Cotta

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

Lindemans - Kriek (Cherry) Fruit Lambic

Southwest of Brussels, in the quiet Belgian town of Vlezenbeek, the Lindemans family has been farming and homebrewing as long as anyone can remember. Commercial brewing started in 1822.

Lambic, or spontaneously fermented beers, are the beers of this region and are among the world’s rarest: they are the only beers fermented via wild, airborne yeast – no yeast is added by the brewers. Lambics come only from the Senne River valley, near Brussels – a region about 15 by 75 miles in size. The unusual, demanding, and unique flavors that come from multiple yeast strains are unmatched in the world of beer.

  • Beer Type

    Spontaneous Fermentation

  • Beer Category

    Lambic

  • Beer Style

    Fruit LambicOften known as cassis, framboise, kriek, or peche, a fruit lambic takes on the colour and flavour of the fruit it is brewed with. It can be dry or sweet, clear or cloudy, depending on the intended style. Learn More

  • Country

    Belgium

  • Region

    Flemish Brabant

  • Sub-Region

    Vlezenbeek

  • Size

    375ml

  • ABV

    2.9%

  • Tasting Notes

    Fruityrefreshingsweet

Stiegl - Zitrone Limon Radler

Stiegl is a private brewery with centuries of tradition. Sustainability, regionalism, adding local value and, above all, the quality of their beers and services have been the top priorities for 525 years. However, this quality is only possible because they use nothing but the best locally-sourced ingredients. The values Stiegl has been committed to since the brewery was founded have made them the leading private brewery in Austria.

  • Beer Type

    Ale Learn More

  • Beer Category

    Radler

  • Beer Style

    RadlerA blend of lager or wheat beer with lemonade or grapefruit juice that’s wonderfully effervescent, thirst-quenching yet malty. Learn More

  • Country

    Austria

  • Region

    Salzburg

  • Sub-Region

    Salzburg

  • Size

    500ml

  • ABV

    2.9%

  • Tasting Notes

    FruityLightrefreshing

Kingfisher - Premium Lager

The Kingfisher brand has been established in India since 1978 and its parent company is partly owned by Heineken.

  • Beer Type

    Lager Learn More

  • Beer Category

    Commercial Lager

  • Beer Style

    Pale LagerBrewed with only pale malt for delicate malt flavours, and subtly balanced with European hop varieties that offer herbal, floral, and some spice character. Learn More

  • Country

    India

  • Size

    330ml

  • ABV

    5.0%

  • Tasting Notes

    CrispLightrefreshing

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O'Hara's - Nitro Irish Dry Stout

Carlow Brewing Company, also known as O’Hara’s Brewery, is an independent, family-owned business established in 1996 and one of the pioneers of Irish craft brewing. Located in the heart of Ireland’s traditional malt and hop-growing “Barrow Valley” region which has strong historical linkages to the Irish brewing industry, they have proudly been at the forefront of the new wave of Irish craft brewing for almost 17 years.

  • Beer Type

    Ale Learn More

  • Beer Category

    Dark Beer

  • Beer Style

    Irish Dry StoutAn emphasis on coffee-like roasted barley and a moderate degree of roasted malt aromas define much of this beer style's character. Learn More

  • Country

    Ireland

  • Region

    Carlow

  • Sub-Region

    Muine Bheag

  • Size

    440ml

  • ABV

    4.3%

  • Tasting Notes

    MaltyRoastySmooth

Lindemans - Framboise (Raspberry) Fruit Lambic

Southwest of Brussels, in the quiet Belgian town of Vlezenbeek, the Lindemans family has been farming and homebrewing as long as anyone can remember. Commercial brewing started in 1822.

Lambic, or spontaneously fermented beers, are the beers of this region and are among the world’s rarest: they are the only beers fermented via wild, airborne yeast – no yeast is added by the brewers. Lambics come only from the Senne River valley, near Brussels – a region about 15 by 75 miles in size. The unusual, demanding, and unique flavors that come from multiple yeast strains are unmatched in the world of beer.

  • Beer Type

    Spontaneous Fermentation

  • Beer Category

    Lambic

  • Beer Style

    Fruit LambicOften known as cassis, framboise, kriek, or peche, a fruit lambic takes on the colour and flavour of the fruit it is brewed with. It can be dry or sweet, clear or cloudy, depending on the intended style. Learn More

  • Country

    Belgium

  • Region

    Flemish Brabant

  • Sub-Region

    Vlezenbeek

  • Size

    375ml

  • ABV

    2.9%

  • Tasting Notes

    FruityIntensesweet

Erdinger - Dunkelweiss Dark Wheat Beer

Founded in 1886, the Erdinger Brewery – dedicated to the brewing of wheat beer and wheat beer only – resides in the quaint Bavarian town of Erding, 30 minutes northeast of Munich. Erdinger Weissbier pioneered the awareness and consumption of wheat beer outside of the Bavarian region where it has its roots, remaining in strict compliance with the Bavarian purity law and secondary fermentation that have history and tradition in the region. Erdinger Weissbeer continues to be the world’s largest producer of wheat beer, and one of the last remaining privately owned breweries, still owned and operated by the Brombach family today. 

  • Beer Type

    Ale Learn More

  • Beer Category

    Dark Beer

  • Beer Style

    German DunkelweizenA cross between a German-style Dunkel and a Hefeweizen; distinguished by its sweet maltiness and chocolate-like character. Learn More

  • Country

    Germany

  • Region

    Bavaria

  • Sub-Region

    Erding

  • Size

    500ml

  • ABV

    5.3%

  • Tasting Notes

    MaltySmoothSpicy

Mongozo - Gluten Reduced Pilsner

The Huyghe Brewery in Melle, Belgium is under it’s 4th generation of family ownership, and one of Belgium’s largest. They have a large range of beers they produce, as well as a partnership with the monastery that brews Averbode beer. They are most known for Delirum Tremens, Fruli Strawberry beer, and Mongozo Pilsner.

  • Beer Type

    Lager Learn More

  • Beer Category

    Gold Beer

  • Beer Style

    German PilsnerA lighter, more “snappy” texture; drier on the finish, often displaying more hop bitterness and aroma. Learn More

  • Country

    Belgium

  • Region

    Chinon

  • Sub-Region

    Melle

  • Size

    330ml

  • ABV

    5.0%

  • Tasting Notes

    Crispherbalrefreshing

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Dolin Blanc

Dolin is one of the last independent vermouth producers and still follows the basic recipes from 1821. Chambery is the only controlled appellation in France for the production of vermouth and Dolin is the last producer of Vermouth de Chambery. There is truly nothing else quite like it. The Dolin vermouths remain much closer to the delicate base ingredients from which they are made and are more akin to fine wine than the grocery store vermouths most of us are used to. Many people are skeptical about vermouth having never tasted a traditional hand-crafted expression before. There is only one thing you can do: try it!

  • Spirit Type

    Fortified

  • Spirit Category

    Vermouth

  • Size

    750ml

  • Country

    France

  • Region

    Chambéry

  • Sub-Region

    Savoie

  • Tasting Notes

    FreshherbalOff-Dry

  • Cocktail

    White Negroni

  • Glassware

    Double Rocks

  • ABV

    16%

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