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Sea School Fundraising Case Sale

Welcome to the Nova Scotia Sea School Board of Director’s Case Sale! Bishop’s Cellar will donate $25 for every case sold to the Nova Scotia Sea School.

The NS Sea School provides youth with a transformational learning experience guided by the spirit of the sea and the principles of life on a small boat, where each crew member takescommand of his or her own personal journey to be the best version of themselves and to help create the best version of society. They offer a side range of hands-on educational programs, including wilderness survival training, sail training and specialized programming for at-risk youth.

Please note: This fundraiser will occur for a limited time only: from October 11-24, 2018. Pick ups will happen at the Bishop’s Cellar warehouse at 3607 Strawberry Hill, from 8:00 AM until 6:00 PM on Monday, October 29th. Sorry, no replacements or trades can be made. 

Available Products:

Sea School White Case

From friendly get togethers to family dinners, this sommelier-selected white wine case has something for everyone! This case includes:

4 bottles Villa San Martino Pinot Grigio (Italy) Fruity, balanced with notes of pear and almonds.

4 bottles Footprint Sauvignon Blanc (South Africa) Made with 100% Sauvignon Blanc the wine has a beautifully fragrant nose of fresh cut spring grass with rich passion fruit nuances. The palate is fresh and lively with notes of green apple and nettle.

4 bottles Puy de Dome Chardonnay (France) Delicate primary tree fruit on the nose, medium weight and acidity with flavours of ripe Anjou pear.

Sea School Red Case

From friendly get togethers to family dinners, this sommelier-selected white wine case has something for everyone! This case includes:

4 bottles Il Poggione Rosso (Italy) This is a blend of Sangiovese, Merlot and Cabernet Sauvignon. After fermentation it ages in large French oak barrels and smaller barriques for a brief period. It is a young fruit forward style and can be enjoyed now.

4 bottles Le Ballon Rouge (France) The nose is expressive with lots of bright red fruit. The palate is attractive, mouthfilling and fresh with lots of ripe fruit flavours. Delicious with grilled pork chops, seasonal vegetables with fresh herbs.

4 bottles Vega Moragona La Duna Tempranillo (Spain) This is a fruit driven and complex Tempranillo from the Ribera del Jucar appellation. The best quality grapes from a single vineyard go into this wine. It is ruby red in the glass with aromas of red fruit, toast and spice. 

Sea School Mixed Premium Case

Looking for something special this fall? Try this sommelier-selected mixed wine case! This case includes:

3 bottles Perelada Stars Cava Brut Nature (Spain) A favourite bubbly among the staff at Bishop’s Cellar! A blend of the three traditional Cava making grapes; Parellada (60%), Xarel·lo (25%), Macabeu (15%). The nose is clean and fruity with light yeasty notes from ageing. It is pleasantly bone dry, with a round and refreshing mouthfeel and nice flavour complexity.

3 bottles Domaine Reuilly Blanc Les Pierres Plates (France) Reuilly is in Sauvignon Blanc territory, an ancient winemaking village that today has only about 300 acres in vines. The fruit is lively, with white flower perfumes, citrus and minerality. It has finesse and precision.

3 bottles Aquinas Pinot Noir (California) Aquinas makes luxurious wines from pre-eminent appellations a bit more accessible to all. The team meticulously scours Napa Valley, to source the perfect fruit. Pale garnet colour; aromas of dried fruit, cherry-dark berry, earth, plum and spice.

3 bottles Montes Alpha Syrah (Chile) Intense ruby red with lifted floral, tobacco and leather notes. A rich, full-bodied wine with round approachable tannins and a long finish. A superb Syrah.

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