Birichino Saint George Pinot Noir
  • Type
    • Red Encompassing a wide range of styles and full of colour and flavour- red wines belong in any wine rack! Learn More »
  • Grape Variety
    • Pinot Noir
  • Country
    • United States
  • Style
    • Light and Fruity These wines are light bodied with refreshing, bright berry fruit flavours. Learn More »
  • Food Pairing
    • Charcuterie There are many flavours and textures on a typical charcuterie plate, many of which will throw off the balance of a low acid wine and make it taste sour. Your best bet is to partner wines that are cheap, cheerful and versatile. Learn More »
    • Pasta Dishes When it comes to wine pairing, Pasta dishes are all about the sauces and accompaniments. Learn More »
    • Pork While nutritionists consider pork to be "red meat", for the purposes of wine pairing we still categorize pork to be the "other white meat" due to lighter wine styles that can be showcased with pork dishes. Learn More »
Winemakers Alex Krause and John Locke make wine in Santa Cruz and are located centrally to the vineyards that they work with. They have access to fruit that is farmed by many third genration European farmers. They have worked with some of the grates in the trade like California's Randall Graham, Alsace's Andre Ostertag as well as some small producers in Madiran and Minervois in France and Puglia and Piedmont in Italy. The diversity of their experiences is reflected in the unique personality of their wines.

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Birichino Saint George Pinot Noir