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Tullibardine Distillery
A drop of pure Highland gold.
Established in 1949 in Blackford, Perthshire, Tullibardine draws its pure water from the nearby Ochil Hills and Danny Burn to craft Highland Single Malt Scotch. After a brief closure in 1995, production was revived in 2003, and since 2011 the distillery has been part of French family-owned Terroirs Distillers, continuing its legacy of quality and character.
New!
Nose: Delicate dried hay and parma violets with touches of baked apple, cloves, and vanilla ice cream.
Palate: Notes of freshly baked scones with hints of strawberry jam and clotted cream, married with delicate spices followed by a finish of subtle nuttiness.
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Spirit Type
Whisk(e)y -
Spirit Category
Single Malt Scotch Whisky -
Size
750ml -
Country
Scotland -
Region
Highland -
Sub-Region
Blackford -
Tasting Notes
CustardFruit CakeToasted Oak -
How to Drink
Neat -
Glassware
Glencairn -
ABV
43%
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