Joseph Phelps Insignia (750ml)

  • Wine Type

    Red Wine

  • Size

    750ml

  • Vintage

    2019

  • Country

    USA

  • Region

    California

  • Sub-Region

    Napa Valley

  • Grape

    Cabernet FrancCabernet SauvignonMalbec

  • Food Pairing

    SteakGameStew

  • Farming Method

    OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing. Learn More

Before Joe Phelps became a vintner in the early 1970s, he’d built a successful career as a construction engineer. Before graduating from Colorado State University, Joe had many different jobs; a newspaper carrier, print shop owner, filling station attendant, fishing lure purveyor, surveyor, and estimator.However it was in construction that Joe first made his mark, building the company his father had founded, Hensel Phelps Construction Company, into one of the largest and most successful construction companies in the U.S. in little more than a decade.

In March of 1973, Joe took possession of the 600 acre cattle ranch on the east side of St. Helena, wasting no time laying out and planting 100 acres of vineyards with the help of Walter Schug- hes first hired winemaker. They planted Cabernet Sauvignon, Zinfandel, Riesling, and Gewurztraminer. Today the Phelps family owns and farms 425 acres of vines in Napa Valley on nine estate vineyards in St. Helena, Rutherford, Oakville, Stags Leap District, Oak Knoll District, South Napa, and Carneros. Each vineyard has its own personality and brings a different characteristic to the wines. Their philosophy is to maintain, preserve and (where possible and appropriate) ecologically enhance the natural vineyard environment.

Tasting Notes

On the nose, blackberry, dark chocolate, mint, forest and clove are balanced with sweet tobacco, violets and some graphite.  On the palate, these aromas carry through with added fullness, richness, and fine dusty tannins. Pair with steak, game meats, or your favourite hearty stew.

Method

Made from 87% Cabernet Sauvignon, 8% Petit Verdot, 3% Malbec, 2% Cabernet Franc from 100% estate grown vineyards in Stags Leap District, Oak Knoll District, Napa Valley, St. Helena, and Rutherford. The wine is aged for 24 months in 100% new French oak from coopers Taransaud, Dargaud Jaegle, Demptos, Marcel Cadet and Sylvain.

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$478.29

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