Join Luckett Vineyards to celebrate their 4th vintage of the iconic Phone Box Red with a vertical tasting & wine dinner!
Showcasing everything from the first 2010 production to the currently unreleased 2013, the Phone Box Red Masterclass will be presented by winemaker Mike Mainguy. This extraordinary experience will be followed by a fabulous paired wine dinner created by Chef Richard Harmes.
$95 per person + tax. Reserve your spot: 902-542-2600 or email: [email protected]
6:00 pm Sparkling reception
6.30 pm Vertical Phone Box Red tasting
7.15 pm Paired dinner
Wine Dinner Menu:
2013 Phone Box White
Roasted Asparagus & Pine Nut Soup
Nova Scotia Smoked Trout & Arugula Salad
Smoked sea trout, braised fennel, roasted beets, arugula,
toasted almonds, stilton crumble and citrus vinaigrette
2013 unreleased Phone Box Red
Five Pepper Prime Rib
Prime Rib roast, wild flower honey and Phone Box Red jus.
purple potato duo, baby bok choy, glazed carrot & celeriac
Cordelia Blackberry Port
Belgian Chocolate Cheesecake
Rich dark chocolate cheesecake, passion fruit drizzle,