As wine grows in popularity across the globe, several areas with climates suitable for growing grapes are now planting vines and starting to produce exceptional wine. Regions like British Columbia and Washington are relative newcomers to the global stage, despite producing wine for 30-50 years, yet are gaining critical acclaim and garnering attention from consumers abroad. Older wine producing regions, like Spain and South Africa, have adopted modern wine making techniques that cater to contemporary tastes, and have experienced a resurgence with consumers.
This Friday we will explore wines from around the world. Best of all, these wines will be poured FREE throughout the day. See below for the wines, and the times that they will be tasted.
3:00 – 5:00 pm
Beronia Barrel Fermented Tempranillo
Quail’s Gate Pinot Noir
Quail’s Gate Chardonnay
Glen Carlou Grand Classique
5:00 – 7:00pm
Columbia Crest Merlot
Columbia Crest Cabernet Sauvignon
Columbia Crest Riesling
Columbia Crest Gewurztraminer