Coto de Imaz Gran Reserva (750ml)
Conventional Learn More
El Coto has been producing wine in Rioja since 1970 and has adapted and grown over the decades. Today they are among the top Rioja producers crafted high quality wines. They value the land from which they source their grapes and are the largest winegrower in the Rioja DO, with 730 hectares of their own vineyards.
Brilliant ruby color, with russet tones. Mature and elegant with aromatic intensity and complexity. Rich and changing in the glass, the nuances becoming more apparent as the wine breathes. Notes of toast and coconut followed by tertiary aromas (leather, wet earth) and red fruit and dried fruit. Round, silky tannins, persistent and complex
A blend of Tempranillo and Graciano grapes, fermented in stainless steel tanks for 21-30 days. Aged 24 months in American and French oak barrels, followed by a minimum of 36 months of maturing in the bottle.