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Thursday Night Celebrity Chef Dinner at the Wolfville Farmer’s Market

This five-course dinner is inspired by the film André – The Voice of Wine and prepared by:

Michael Blackie, NEXT, Ottawa
Peter Dewar, Nova Scotia Community College & Canadian Culinary Olympic Team, Kentville
Ryan Keough, Spuntino Wine Bar & Italian Tapas, New York
Brandon Olsen, La Banane, Toronto 
Christopher Pyne, Founders House Dining & Drinks, Annapolis Royal
Louis Bouchard Trudeau, Bouchon du Pied bleu, Québec City

Wines featured in this dinner are available below.

Available Products:

Gorrondona Txakoli

Doniene Gorrondona is a winery located in the once famous Bakio region of the Basque Country of Spain. Itziar and Andoni, along with another friend from the region, have rehabilitated and modernized this ancient vineyard and winery. Doniene Gorrondona owns 15 hectares of vines, including a unique two-hectare parcel of pre-phylloxera Hondarribi Beltza. The vines are planted pergola-style to allow air circulation in this moist climate. The Bakio valley creates steep-sloped bowl that faces the Cantabrian Sea. Hondarribi Zuri has been planted in the well-drained soils of these slopes. The vines are farmed organically and the wines are fermented using indigenous yeasts. Itziar and Andoni believe in creating wines that reflect their distinct terruño.

  • Country

    Spain

  • Size

    750ml

  • Wine Type

    White Wine

  • Grape

    Txakoli

  • Food Pairing

    AperitifCold SaladsSeafood

  • Sub-Region

    Bakio

  • Region

    Basque region

Zenato Chiaretto Rose

Zenato is a historic and well respected name in Northern Italy’s Veneto region. Sergio Zenato started the winery in 1960 and today the family tradition in winemaking is carried on by his children Alberto and Nadia. The estate produces a range of white and red wines.

  • Country

    Italy

  • Region

    Veneto

  • Size

    750ml

  • Wine Type

    Rose Wine

  • Food Pairing

    AperitifCharcuterieCold Salads

  • Grape

    CorvinaMerlotRondinella

Petite Selve Red

Chateau de la Selve is located in the Ardèche region, between Northern and Southern Rhône. There are many producers in this area growing organic and practicing biodynamics in the vineyard and winery including Château de la Selve. The vineyards are situated on the banks of the Chassezac river, the most important tributary of the Ardèche. The soil consists of very chalky clay. In 1990, Chàteau de la Selve was bought by Jean-Régis and Magdeleine Chazollon. As their son Benoît took over the winemaking in 2002 at which time, the vineyard also turned biodynamic. Beautifully clean and pure wines are being produced at the domaine, that celebrate the unique terroir of the region.

  • Country

    France

  • Region

    Ardeche

  • Food Pairing

    CharcuterieRed MeatWarm Vegetable Dishes

  • Grape

    CarignanGrenacheSyrah

  • Size

    750ml

  • Sub-Region

    Coteaux de L’Ardeche

Benjamin Bridge NOVA 7

Benjamin Bridge is located in the heart of the Gaspereau Valley on the Bay of Fundy, where the cool climate bears an uncanny affinity with the Champagne region of France. The estate makes a range of wines; sparkling, white, red, rose, dry and sweet. Though the focus is on making world-class Méthode Classique sparkling wines that have been compared in tastings to Champagne. The hand crafted wines of Benjamin Bridge have helped raise the profile of the Nova Scotian wine industry.

  • Country

    Canada

  • Region

    Nova Scotia

  • Size

    750ml

  • Wine Type

    White Wine

  • Food Pairing

    DessertSpicy Foods

  • Grape

    White Blend

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