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July 27, 2020: This week’s new and back-in-stock products

The wait is over! Here are the new products that have hit our shelves this week, plus the best sellers that are back in stock.

Available Products:

Big Spruce Inhaled Affirmative Pilsner

Located in Nyanza, just west of Baddeck on Cape Breton Island, Big Spruce Brewing is a certified organic, on-farm facility. The unfiltered, unpasteurized organic beers are sold in refillable 1.89 litre growler bottles at the brewery, in 473ml cans and on tap at select locations around Nova Scotia.

Cape Breton’s first Craft Microbrewery. Atlantic Certified Organic Facility. First and only on-farm Craft Microbrewery in the Maritimes. Only the second on-farm certified organic brewery in all of Canada!

  • Size

    330ml

  • Beer Style

    Czech Pilsner

  • Beer Type

    Lager Learn More

  • Country

    Canada

  • Region

    Nova Scotia

  • Sub-Region

    Nyanza

Coldstream Peach Ice Tea 6pk

Coldstream Clear Distillery is a family owned and operated spirits producer in central Nova Scotia. The family tradition of distilling dates back to 1749 when Mr. Simon Giffin moved from Northern Ireland to Halifax to practice his trade as a distiller. Simon’s grave is located just a few blocks from the Bishops Cellar retail store in the Old Burying Ground on Barrington Street. The fascinating process of fermenting and distilling quality spirits has been picked up by the family more than 9 generations later. Today’s products include a unique handcrafted line of rum, vodka, and liqueurs which focus on exceptional taste while making use of an abundance of local ingredients.

  • Size

    2130ml

  • Country

    Canada

  • Region

    Nova Scotia

  • Sub-Region

    Stewiacke

Coldstream Lemon Ice Tea 6pk

Coldstream Clear Distillery is a family owned and operated spirits producer in central Nova Scotia. The family tradition of distilling dates back to 1749 when Mr. Simon Giffin moved from Northern Ireland to Halifax to practice his trade as a distiller. Simon’s grave is located just a few blocks from the Bishops Cellar retail store in the Old Burying Ground on Barrington Street. The fascinating process of fermenting and distilling quality spirits has been picked up by the family more than 9 generations later. Today’s products include a unique handcrafted line of rum, vodka, and liqueurs which focus on exceptional taste while making use of an abundance of local ingredients.

  • Region

    Nova Scotia

  • Sub-Region

    Stewiacke

  • Country

    Canada

  • Size

    2130ml

Stillwell Dry - Dry Hopped Saison

From the folks behind arguably one of the city’s best beer bars, brewing out of the old Propeller brewery on Gottingen st. Stillwell brewing whips up mixed fermentation, usually barrel aged and blended Belgian styles along with some of the crispiest pilsners in the province. Top notch beers to enjoy with friends, or hog to yourself.

  • Size

    355ml

  • Beer Style

    Saison

  • Beer Type

    Ale Learn More

  • Country

    Canada

  • Region

    Nova Scotia

  • Sub-Region

    Halifax

Casajus Vendimia Seleccionada

Bodegas J. A. Calvo Casajus is located in Ribera del Duero. It is owned and operated by its namesake, Jose Alberto Calvo Casajus. It is literally a one-man operation with Casajus also doubling as his village’s baker.

  • Country

    Spain

  • Region

    Castilla y Leon

  • Sub-Region

    Ribera del Duero

  • Size

    750ml

  • Wine Type

    Red Wine

  • Grape

    Tempranillo

  • Food Pairing

    CheesePorkRed Meat

Bodegas San Gregorio Las Martas Garnacha

San Gregorio was established in 1965 as part of the D.O. Calatayud. They make wine from 750 hectares of vineyard, selecting the best grapes from the Ribota Valley.

The region combines various unique climatic and geographical features which include an altitude between 664 and 830 metres above sea level, minimum rainfall and a tremendous difference between day time and night time temperatures during the ripening period. The vineyards are situated on a mixture of red clay and limestone soils with a high stone content that permits the natural drainage of water. All of these factors reinforce the presence of a unique microclimate that favours an environment with every little disease pressure combined with low grape yields.

The vines planted “en vaso” (head-trained) are not irrigated, offering very low production levels. Local soils are rich in limestone, marl and slate.

  • Wine Type

    Red Wine

  • Country

    Spain

  • Size

    750ml

  • Grape

    Garnacha

  • Food Pairing

    BBQPorkPoultry

  • Region

    Aragon

  • Sub-Region

    Calatayud

Letargo Rioja Tempranillo

In 1886 a young couple decided to plant a small vineyard in the foothills of Mount Yerga, Baja Rioja.   Little did they know the importance this decision would have for the following generations.  Seven generations later, that simple vineyard has grown to 100 hectares and is Bodegas d. Mateos.  The winery has a variety of grapes planted on the estate of various ages and an extensive barrel cellar of predominantly French and some American oak for their ageing program.  They produce a a few ranges of wines, from varietal focused and easy drinking to classic terroir expressive styles.   

 

  • Wine Type

    Red Wine

  • Country

    Spain

  • Size

    750ml

  • Grape

    Tempranillo

  • Region

    Rioja

  • Food Pairing

    LegumesMushroom dishesPork

Lindemans Cuvee Rene Beer

Southwest of Brussels, in the quiet Belgian town of Vlezenbeek, the Lindemans family has been farming and homebrewing as long as anyone can remember. Commercial brewing started in 1822.

Lambic, or spontaneously fermented beers, are the beers of this region and are among the world’s rarest: they are the only beers fermented via wild, airborne yeast – no yeast is added by the brewers. Lambics come only from the Senne River valley, near Brussels – a region about 15 by 75 miles in size. The unusual, demanding, and unique flavors that come from multiple yeast strains are unmatched in the world of beer.

  • Country

    Belgium

  • Region

    Brussels

  • Size

    750ml

  • Beer Style

    Gueze

  • Beer Type

    Lambic

Montes Purple Angel

In 1987, Aurelio Montes and Douglas Murray, both highly experienced wine professionals, wanted to realize their dream of producing Chilean wines a quantum-leap higher in quality than the standards of the time. In 1988, they joined up with the other two founders, Alfredo Vidaurre and Pedro Grand, who brought their own complementary skills and expertise to the venture. And thus Montes was born.

  • Country

    Chile

  • Region

    Central Valley

  • Sub-Region

    Colchagua

  • Size

    750ml

  • Wine Type

    Red Wine

  • Grape

    CarmenerePetit Verdot

  • Food Pairing

    BBQGameRed Meat

Puy de Dome Pinot Noir

Cave Saint-Verny is a co-op in the département of Puy-de-Dôme in the Auvergne, in the far north east of France’s Massif Central. Auvergne has a long wine growing tradition that dates back to Roman and Gallic times.

Saint-Verny is a small, highly dedicated, 65-grower cooperative that worked diligently to establish AOC status for Cotes d’Auvergne in 2011. Prior to recognizing its independent AOC status, the area was considered an extension of the Loire Valley, and its unique soil and topographical attributes had not been formally recognized. The vineyards stretch across 170 hectares from Riom in the north to Issoire in the south.

  • Country

    France

  • Region

    Loire Valley

  • Sub-Region

    Auvergne

  • Size

    750ml

  • Wine Type

    Red Wine

  • Grape

    Pinot Noir

  • Food Pairing

    CharcuterieWarm Vegetable Dishes

Vega Moragona La Duna

“The Magdalena” Sociedad Cooperativa de Castilla-La Mancha is a successful coop operating at an altitude of 740 m above sea level. The terroir is characterized by its gentle slopes and soil consists of sandy loam and a surface layer of pebbles. The area is surrounded by pines and oaks. The coop was founded in 1958 by 60 local growers and today there are close to 300 members who provide a range of grape varieties to the winery. The winery is equipped with state of the art technology and a barrel ageing cellar with French and American oak cooperage.

  • Country

    Spain

  • Size

    750ml

  • Wine Type

    Red Wine

  • Grape

    Tempranillo

  • Food Pairing

    CheesePorkRed Meat

  • Region

    Castilla La Mancha

Zenato Chiaretto Rose

Zenato is a historic and well respected name in Northern Italy’s Veneto region. Sergio Zenato started the winery in 1960 and today the family tradition in winemaking is carried on by his children Alberto and Nadia. The estate produces a range of white and red wines.

  • Country

    Italy

  • Region

    Veneto

  • Size

    750ml

  • Wine Type

    Rose Wine

  • Food Pairing

    AperitifCharcuterieCold Salads

  • Grape

    CorvinaMerlotRondinella

Zenato Lugana San Benedetto

Zenato is a historic and well respected name in Northern Italy’s Veneto region. Sergio Zenato started the winery in 1960 and today the family tradition in winemaking is carried on by his children Alberto and Nadia. The estate produces a range of white and red wines.

  • Country

    Italy

  • Region

    Veneto

  • Size

    750ml

  • Wine Type

    White Wine

  • Grape

    Trebbiano

  • Food Pairing

    Cold SaladsSeafood

NS Spirit Co Blue Lobster Sour Cherry Lime Vodka Soda 6pk

Based out of Stellarton, NS – Nova Scotia Spirit Co. hit the market in 2015 with a focus on producing quality, small batch spirits at an everyday price. They’ve since expanded their offerings to Ready to Drink cocktails with the Blue Lobster Vodka Soda line, as well as beer with the Painted Boat brewery.

Small Town, Small Batches, Tall Tales.

  • Size

    2130ml

  • Country

    Canada

  • Region

    Nova Scotia

  • Sub-Region

    Stellarton

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