CYROT-BUTHIAU Pommard (750ml)
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Wine Type
Red Wine
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Size
750ml
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Vintage
2022
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Country
France
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Region
Burgundy
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Sub-Region
Pommard
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Grape
Pinot Noir
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Farming Method
ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More
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Food Pairing
Beef TenderloinRoast ChickenPork
Paul-Joseph Cyrot, at the time director of the Château de Pommard and Clos de Tart Morey-Saint-Denis, founded this estate in the 1920s. Four generations have followed each other since, at the Domaine, each bringing new parcels of vines: Burgundy, Volnay, Maranges 1er Cru, Santenay 1er Cru, Pommard and Pommard 1er Cru, an exceptional terroir for Pinot Noir. In 1989, Olivier, his great-grandson, took over the estate. With his wife Fabienne, they manage the 6 ha family estate.
Tasting Notes
Deep red in the glass with a pronouced bouquet of red fruit, violets and earth. Medium bodied, with good depth of fruit, firm tannins and energy on the palate and a long pleasing finish.
Method
Pommard is a commune appellation with many 1er cru sites and making only red wines. The Pinot Noir grapes for Cyrot-Buthiau Pommard are on average 40 years old and grow on clay-limestone soil, hand harvested and fermented in oak for 15 to 18 days. The wine is aged for 12 to 14 months in oak (20% new) and bottled after a light filtration.
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