Giorgio Meletti Cavallari produces wines in Castagneto Carducci, in the the Bolgheri region of Tuscany’s southern coast. This area is renowned for producing many spectacular and iconic Tuscan reds and is home to the Supertuscan movement. Giorgio comes from a winemaking family, his father is Piermario Meletti Cavalleri and mother Paola Cavallari, founders of the iconic Grattamacco Bolgheri estate (1977) and whose vineyards were the second to be planted in the region after Sassicaia. His parents subsequently sold their vineyards and winery in Bolgheri; but the legacy continues and today their son Giorgio is following in his parent’s footsteps and has been practicing organic viticulture and producing memorable wines since the age of 24 at his own estate since 2002. In addition to cultivating 7 hectares of vines, producing wines he operates an agriturismo.
Wine Type
White Wine
Size
750ml
Vintage
2022
Country
Italy
Region
Tuscany
Sub-Region
Bolgheri
Grape
VermentinoViognier
Farming Method
OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing.Learn More
ABV
13%
Food Pairing
ChickenCold SaladsSeafood
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Founded by Susan Sokol and Bill Blosser, they planted their first vines in Dundee Hills, Williamette Valley back in 1971, long before any sort of wine industry was established in Oregon. Nestled on an 89 acre estate (Sokol Blosser tends to 128 acres total) with the famous volcanic red Jory soil, the winery became B Corp Certified in 2015 (High social and environmental performance, legal commitment, and transparency are just a few things that describe the certification) and continue to commit themselves to sustainable practices in both business and vineyard. Sokol Blosser also became the first US winery to receive LEED (Leadership in Energy and Environmental Design) certification, further cementing their commitments.
With their primary focus on the varietals that have become so synonymous with Oregon (Chardonnay, Pinot Noir, and Riesling), in 1998 the Evolution label debuted and has since grown tenfold. Starting with the Pinot Noir, the label has expanded to include Chardonnay, red and white blends, and even boxed wine.
Wine Type
Red Wine
Size
750ml
Vintage
2022
Country
USA
Region
Oregon
Sub-Region
Willamette Valley
Grape
Pinot Noir
Farming Method
ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary.Learn More
ABV
13.5%
Food Pairing
BBQDuckPork
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The story of Nugan Estate spans over 80 years, three generations, and displays determination, passion and grit. In 1938, Alfredo and Annelise Nugan fled their home village of Alcira, Spain and migrated to Australia. As immigrants they brought with them aspects of European culture including the enjoyment of wine. Nugan Estate completed their first commercial vintage in 2000. The family built a state-of-the-art winery that was completed in 2002, sourcing wine grapes from premium vineyards in the Riverina, King Valley, Langhorne Creek, Coonawarra, McLaren Vale, and Wrattonbully regions.
Today, Nugan Estate is owned and operated by Alfredo and Annelise’s grandson, Matthew Nugan. Matthew maintains the family traditions and shares their passion for good wine. Matthew has been integral in the growth of the family business since 1984.
Wine Type
Red Wine
Size
750ml
Vintage
2022
Country
Australia
Region
New South Wales
Sub-Region
Willbriggie
Grape
Shiraz
Farming Method
ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary.Learn More
Caliterra is a fusion of quality “calidad” and land “tierra”, of a passionate friendship with the environment, sustainable viticulture philosophy, Chilean roots and Colchagua traditions. Caliterra represents a passion for quality that aims to create environmentally friendly wines that are young, modern and innovative. They offer exceptional value.
Rapel Valley is characterized by its geography, its great diversity of soils and its Mediterranean climate, where cold nights and gentle breezes from the coasts of the Pacific and the Andes Mountains make this region an ideal place for the production of red varieties.
Wine Type
Red Wine
Size
750ml
Vintage
2022
Country
Chile
Region
Casablanca Valley
Sub-Region
Rapel
Grape
Cabernet Sauvignon
Farming Method
ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary.Learn More
For centuries in the Annapolis Valley, farmers have pressed apples and fermented the juice in cool cellars over many months as a means of preservation and to yield a diverse range of cider refreshments. Wild Wines & Spirits uses native and selected yeasts to ferment pure apple juice, pressed on-site from apples they hand pick themselves. The cider is fermented slowly over the cool winter months, aged in barrels and tanks, then blended and bottled the following year.