November 9: This week’s New & Back-In-Stock Products!

Benjamin Bridge Piquette Can

Benjamin Bridge vineyards are located in the heart of the Gaspereau Valley on the Bay of Fundy, where the cool climate bears an uncanny affinity with the Champagne region of France. The estate makes a range of wines;sparkling, white, red, rose, dry and sweet. Though the focus is on making world-class Méthode Classique sparkling wines that have been compared in tastings to Champagne. The hand crafted wines of Benjamin Bridge have helped raise the profile of the Nova Scotian wine industry.  

• Wine Type

  White Wine

• Size

  250ml

• Vintage

  NV

• Country

  Canada

• Region

  Nova Scotia

• Sub-Region

  Gaspereau Valley

• Grape

  L’Acadie BlancMuscatRieslingSauvignon Blanc

• Food Pairing

  Fish & ChipsAperitifCold Salads

Dolin DRY Vermouth de Chambery

Dolin is one of the last independent vermouth producers and still follows the basic recipes from 1821. Chambery is the only controlled appellation in France for the production of vermouth and Dolin is the last producer of Vermouth de Chambery. There is truly nothing else quite like it. The Dolin vermouths remain much closer to the delicate base ingredients from which they are made and are more akin to fine wine than the grocery store vermouths most of us are used to.

• Spirit Type

  Fortified

• Spirit Category

  Vermouth

• Size

  750ml

• Country

  France

• Region

  Chambéry

• Sub-Region

  Savoie

• Tasting Notes

  CitrusFloralherbal

• Cocktail

  Martini

• Glassware

  Martini Glass

• ABV

  17.5%

McManis Pinot Noir

The McManis family has been farming in the northern interior region of California for five generations. In 1990, fourth generation farmer Ron McManis, and his wife Jamie founded the McManis Family Vineyards. Currently, they farm over 4,000 acres of premium wine grapes located within the premier growing areas of the northern interior and Clarksburg Delta regions of California. In 1998, the company designed and built a state-of-the-art winery and today the McManis Family Vineyards label comprises a range of red and white varietals sourced from ten estate vineyards. Son Justin, and daughter Tanya, are the fifth generation of the McManis family and are also involved in the family business.

• Wine Type

  Red Wine

• Size

  750ml

• Vintage

  2021

• Country

  USA

• Region

  California

• Sub-Region

  Lodi

• Grape

  Pinot Noir

• Farming Method

  ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary.

• ABV

  13.5%

• Food Pairing

  PorkRisottoWarm Vegetable Dishes

• Vegan Friendly

  Yes

Normindia Gin

• Spirit Type

  Gin Learn More

• Spirit Category

  Distilled Gin

• Size

  700ml

• Country

  France

• Region

  Saint-Hilaire-du-Harcouet

• Sub-Region

  Milly

• Tasting Notes

  AppleFloralFresh

• Cocktail

  Gin and Tonic

• Glassware

  Double Rocks

• ABV

  41.4%

Chateau du Petit Thouars Rouge Les Georges Chinon

Chateau du Petit Thouars is a family run estate nestled in corridors of natural limestone caves in the Chinon appellation of the Loire Valley.  The property was deeded to the family by Cardinal Richelieu in 1636 and vineyards that surround the farm house were planted in 1975.  Today the 150 hectare estate is run by Sebastien du Petit Thouars (12th generation to dwell here since his ancestor George purchased the property in 1636) and his wife d’Arcy.  

• Wine Type

  Red Wine

• Size

  750ml

• Vintage

  2021

• Country

  France

• Region

  Loire Valley

• Sub-Region

  Chinon

• Grape

  Cabernet Franc

• Farming Method

  BiodynamicAll of our products that are tagged with the term Biodynamic are either biodynamic certified or biodynamic practicing.

• ABV

  13%

• Food Pairing

  CharcuterieDuckVegetable dishes

Saint Cosme Cotes du Rhone

In the heart of the appellation Gigondas, the Château de Saint Cosme is an exceptional estate, with its Gallo-Roman fermentation vats perfectly preserved.  The property has been in the Barruol family since 1490 and they have been vignerons for 14 generations.  Louis Barruol has been in charge of Domaine Saint Cosme since 1992.  They have 15 has of old vines (average 60 years old) with a yield of around 27Hos/Ha and also are negociants-vignerons where they work closely with growers and purchase fruit before harvest.   Saint Cosme is exceptionally located at the crossing of two geological faults, which is very rare; this gives the site an extraordinary diversity of soils. The microclimate is cool and late ripening.  The Saint Cosme’s Chapel, located in the heart of their estate vineyard in Gigondas is a pure example of roman art; built at the XI and XII century it exemplifies purity, balance and beauty and gives an intense and special atmosphere to the vineyard.  Louis Barruol carries out the work “à la main”.  They practice organic viticulture and strive to make wines which express their terroir with purity and personality; they are balanced wines with a great ability to age.

• Wine Type

  Red Wine

• Size

  750ml

• Vintage

  2023

• Country

  France

• Region

  Rhone

• Sub-Region

  Cotes-du-Rhone

• Grape

  Syrah

• Farming Method

  OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing.

• ABV

  14%

• Food Pairing

  BBQPasta DishesPork

• Vegan Friendly

  Yes