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Tequila Sunset


  • 2 oz (60ml) of Don Julio Reposado
  • 1 oz (30ml) of lemon juice
  • 1 oz (30ml) of honey syrup*
  • Soda water


  1. Add tequila, lemon juice, and honey syrup to a cocktail shaker with ice and shake until well-chilled. 
  2. Strain into an collins glass over fresh ice and top with soda water.

*Combine equal parts honey and water to a small saucepan over medium heat and stir until honey has dissolved. Transfer to an airtight container and allow to cool before using.


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