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đźšš Purchase online for delivery throughout Nova Scotia
đź’» Purchase online for same-day curbside pick up
đź›’ Purchase in store
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Try something new or revisit go-to wines. Our hand-selected cases are perfect for finding something you’ll love.
Is there anything better than excellent wine at affordable prices?Â
Whether you’re looking to try something new or want to take advantage of savings on one of your favourites, Wine Wednesday can help.
The estate is located in the region of Chieti in the Val di Sangro and the Frentane hills in Abruzzo, between the Maiella mountain and the Adriatic Sea. The climate here is Mediterranean; warm and ventilated, with dry breezes from the sea and significant temperature fluctuations from day to night.
Since its early days, in 1883, Bodega Trapiche has received worldwide recognition for its relentless quest for innovation. The winery pioneered innovations such as the introduction of French varieties, the use of French oak barrels and the production of micro-terroir wines. The relentless determination to achieve the highest standards in the world of winemaking has resulted in Trapiche’s worldwide recognition.
First established in 1993 by Bryan and Jan Johnson in Marlborough, the couple started with 153ha and have since grown to 162ha+ across the region. Producing their first vintage under the Spy Valley label in 2000, the winery is still 100% family-owned, something of a rarity in New Zealand today. The winery sits just up the road from the Waihopai Station, a secure communication facility run by the New Zealand government- inspiring the name Spy Valley and its other label, Satellite.
The primary focus lies with Pinot Noir and Sauvignon Blanc, two classic varietals found all over the country. However, the team at Spy Valley has a passion for aromatic wines and also grows/produces wines from the following grapes: Riesling, Chardonnay, Pinot Gris, GewĂĽrztraminer, Merlot, Syrah, and Malbec. With 150,000+ cases annually, both the winery and vineyards are certified sustainable by the New Zealand Winegrowing program.
The estate is located in the region of Chieti in the Val di Sangro and the Frentane hills in Abruzzo, between the Maiella mountain and the Adriatic Sea. The climate here is Mediterranean; warm and ventilated, with dry breezes from the sea and significant temperature fluctuations from day to night.
Masottina is the historic brand of the Dal Bianco family, a reality born and grown in the hills of the Conegliano Valdobbiadene Prosecco Superiore DOCG. The company was founded in 1946 by grandfather Epifanio Dal Bianco, who laid the foundations to produce excellent wines. His eldest son Adriano (an oenologist who studied at the School of Viticulture and Oenology, in the Historical School of Conegliano) is at the helm of the company together with his sons who carry on the production with dedication and tenacity. The Dal Bianco family has almost three hundred hectares of vineyards, the majority extend over the hills of Conegliano Valdobbiadene. Masottina produces a range of Prosecco and is committed to limiting their environmental footprint in the vineyards and winemaking. They currently farm 87 hectares of vines organically and others undergoing conversion.
Reminder that we deliver to any address within Nova Scotia within 1-2 business days! Plus, orders over $200 qualify for FREE delivery. Need it the same day? No problem! Simply select “Curbside Pickup” during checkout, and your order will be ready for pickup within 2 hours.