Masottina Virage Cuvee Brut (750ml)
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Wine Type
Sparkling
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Size
750ml
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Country
Italy
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Region
Veneto
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Sub-Region
Treviso
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Grape
Glera
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Farming Method
OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing. Learn More
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ABV
12%
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Food Pairing
SaladAperitifSeafood
Masottina is the historic brand of the Dal Bianco family, a reality born and grown in the hills of the Conegliano Valdobbiadene Prosecco Superiore DOCG. The company was founded in 1946 by grandfather Epifanio Dal Bianco, who laid the foundations to produce excellent wines. His eldest son Adriano (an oenologist who studied at the School of Viticulture and Oenology, in the Historical School of Conegliano) is at the helm of the company together with his sons who carry on the production with dedication and tenacity. The Dal Bianco family has almost three hundred hectares of vineyards, the majority extend over the hills of Conegliano Valdobbiadene. Masottina produces a range of Prosecco and is committed to limiting their environmental footprint in the vineyards and winemaking. They currently farm 87 hectares of vines organically and others undergoing conversion.
Tasting Notes
A wine that encapsulates all the Dal Bianco family’s experience and skills in producing sparkling wine. Carefully selected white berry grapes from the territory, white vinified, give birth to fresh dynamic bubbly, with a pleasantly aromatic finish, perfectly balanced with delicate floral and fruity hints.
Method
The grapes are harvested in September, pressed and the juice is cool fermented. The wine undergoes a second fermentation (“prise de mousse, that is, gets its bubbles) in a pressurized tank – charmat method. 9 g/l RS
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