New + Back in Stock: August 12, 2022

Bouchon Reserva Cabernet Sauvignon

Bouchon Family Vineyards’ history began with an adventurous young French man’s dream almost a century and a half ago. Emile Bouchon left his little home of small winegrowers in Arveyres, near Burdeos, France, to board on a ship, towards Chile in the spring of 1887.  Emile came hired as a winemaker adviser and throughout many years of efforts, he was able to purchase an antique wine cellar in Colchagua Valley, turning it into one of the most prominent vineyards of that time.  His children and eventually his grandson would continue his legacy.  His grandson Julio studied enology in Bordeaux and expanded the Bouchon project. He fell in love with the granitic soils in the interior dry area in Maule Valley, acquiring Mingre state in 1977, a distant property, which had old dry farmed vineyards.

Today the winery is operated by the fourth generation of the Bouchon family and a team of expert viticulturalists and winemakers working on continued innovation in the vineyards and winery.  They are in the process of acquiring organic certification for their vineyards and wines, though some of their vineyards are currently certified organic.  

• Wine Type

  Red Wine

• Size

  750ml

• Vintage

  2023

• Country

  Chile

• Region

  Maule

• Sub-Region

  Maule Valley

• Grape

  Cabernet Sauvignon

• Food Pairing

  BBQBeefBurgers

Bouchon Reserva Chardonnay

Bouchon Family Vineyards’ history began with an adventurous young French man’s dream almost a century and a half ago. Emile Bouchon left his little home of small winegrowers in Arveyres, near Burdeos, France, to board on a ship, towards Chile in the spring of 1887.  Emile came hired as a winemaker adviser and throughout many years of efforts, he was able to purchase an antique wine cellar in Colchagua Valley, turning it into one of the most prominent vineyards of that time.  His children and eventually his grandson would continue his legacy.  His grandson Julio studied enology in Bordeaux and expanded the Bouchon project. He fell in love with the granitic soils in the interior dry area in Maule Valley, acquiring Mingre state in 1977, a distant property, which had old dry farmed vineyards.

Today the winery is operated by the fourth generation of the Bouchon family and a team of expert viticulturalists and winemakers working on continued innovation in the vineyards and winery.  They are in the process of acquiring organic certification for their vineyards and wines, though some of their vineyards are currently certified organic.  

• Wine Type

  White Wine

• Size

  750ml

• Vintage

  2023

• Country

  Chile

• Region

  Maule

• Sub-Region

  Maule Valley

• Grape

  Chardonnay

• Farming Method

  OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing. Learn More

• ABV

  13%

• Food Pairing

  ChickenLobsterScallops

Domaine de Reuilly Les Pierres Plates

In 1935 Denis Jamain’s grandfather planted the first vines in the region along with farming the large oak forest on the edge of town. The domaine began with two hectares of vines and has grown to 17 hectares.  Denis continues in the family tradition of grape growing and farms seventeen hectares in the heart of the appellation of Reuilly, a Centre-Loire appellation, which is in the eastern part of the Loire Valley.  He has eleven hectares planted to Sauvignon Blanc, four planted to Pinot Noir, and two planted to Pinot Gris, which makes his superb and distinctive Reuilly rosé. The entire domaine received organic status in 2011 is now certified biodynamic.  The Domaine benefits from an exceptional land, mainly composed of clay and limestone of the Kimmeridgian era for the growing of its three grape varietals and also benefits from very favorable climate conditions for the good ripening of the grapes.

• Wine Type

  White Wine

• Size

  750ml

• Vintage

  2023

• Country

  France

• Region

  Loire Valley

• Sub-Region

  Reuilly

• Grape

  Sauvignon Blanc

• Farming Method

  BiodynamicAll of our products that are tagged with the term Biodynamic are either biodynamic certified or biodynamic practicing. Learn More

• ABV

  12.5%

• Food Pairing

  AperitifCold SaladsSeafood

Marchand Tawse Cote de Nuits Villages

French-Canadian Pascal Marchand moved to France in 1985 when he was 22 years old, beginning his winemaking journey at Clos des Epeneaux in Pommard and becoming part of a new generation of Burgundy producers who believed that good wine starts in the vineyard. After several stints all around the world and an impressive resume of consulting, Pascal became one of the best known “flying winemakers.”

Moray Tawse is a financier by trade, serving as the vice president and co-founder of First National. After realizing the potential of winemaking in Niagara, Ontario, Moray purchased his first six acres of vineyard in 2000. Five years later, he opened Tawse winery and has since acquired 200 acres of vineyards all over the Niagara region- being named Canadian Winery of the year in 2010, 2011, 2012, and 2016. 

Marchand-Tawse is a co-venture between Pascal and Moray; this duo of vignerons/micro-négociants are working with their partner-growers in the many appellations of Burgundy while embracing organic and biodynamic farming practices, crafting wines of purity and class.

• Wine Type

  Red Wine

• Size

  750ml

• Vintage

  2021

• Country

  France

• Region

  Burgundy

• Sub-Region

  Cote de Nuit Villages

• Grape

  Pinot Noir

• Farming Method

  BiodynamicAll of our products that are tagged with the term Biodynamic are either biodynamic certified or biodynamic practicing. Learn More

• ABV

  14.5%

• Food Pairing

  ChickenGameWarm Vegetable Dishes

• Vegan Friendly

  Yes