Brochet Reserve Pinot Noir (750ml)

  • Wine Type

    Red Wine

  • Size


  • Vintage


  • Country


  • Region

    Loire Valley

  • Sub-Region

    Central West Loire

  • Grape

    Pinot Noir

  • Farming Method

    OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing. Learn More

  • ABV


  • Food Pairing

    Beef TartareSoft CheeseChicken

  • Vegan Friendly


This wine is made by Frédéric Brochet, a lover of the Loire terroir who takes great pleasure in revealing its essence through his organic cuvées.  Brochet also happens to be the French word for the fish, pike, which is the most populous fish in the Loire Valley.  Frédéric Brochet is a pioneer in the region, known for modernizing and elevating the wines of the area while remaining faithful to the natural expression of  traditional grape varieties and making organic excellent value wines.

Tasting Notes

This wine reveals a fresh attack and opens on notes of cherry and raspberry, with some signature herbaceous notes typical of the region.  A fantastic pairing with beef tartare with sundried tomatoes, arugula salad and parmesan shavings. 


Made from certified ECOCERT organic Pinot Noir grapes, which means no insecticides or herbicides are used and all the fertilizers are organic.  Cover crops are used on all the vineyard to prevent soil erosion and to create natural fertilizers. The grapes are harvested during nighttime to preserve primary fresh fruit aromas and flavors.  The grapes are de-stemmed, transferred to open vats, cold maceration over at least 4 days, punching down of the cap during fermentation, half the juice ferments in barrel and undergoes spontaneous malolactic fermentation.  The wines ages 6 months in stainless steel vats before bottling.

A product image for Brochet Reserve Pinot Noir


*All prices include applicable taxes and bottle deposit.


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