Gaspereau Tidal Bay (750ml)

  • Wine Type

    White Wine

  • Size


  • Vintage


  • Country


  • Region

    Nova Scotia

  • Sub-Region

    Gaspereau Valley

  • Grape

    White Blend

  • Farming Method

    ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

  • ABV


  • Food Pairing

    AperitifCold SaladsSeafood

Gaspereau Vineyards is a picturesque 35-acre vineyard in the Gaspereau Valley. It has earned a reputation for making outstanding Rieslings under the care of European-trained, Nova Scotian born winemaker Gina Haverstock. Gaspereau Vineyards specializes in fruit-forward, terroir driven white wines, and smooth reds as well as traditional method sparkling wines.

Tasting Notes

Apple, lemon, peach with underlying floral aromatics and minerality.  This aromatic and expressive style has become the signature and much beloved style of Gaspereau’s Tidal Bay.  The palate is bright, but well rounded; the acidity being balanced by a hint of sweetness.  Notes of peach and white blossoms and minerality persist onto the finish.  Enjoy this with shellfish and lightly spicy dishes.        


There is a tad less Muscat in the 2022 compared to the last vintage (10% this year vs 12% last year) and, for the first time in the history of Gaspereau Tidal Bay, there is L’Acadie Blanc in the blend!   The 2022 is made up of 45% Vidal Blanc, 29% Seyval Blanc, 11% L’Acadie Blanc, 10% New York Muscat, 3% Chardonnay, 2% Riesling.  13 g/L RS. 

A product image for Gaspereau Tidal Bay


*All prices include applicable taxes and bottle deposit.


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