Gaspereau Tidal Bay (750ml)
-
Wine Type
White Wine
-
Size
750ml
-
Vintage
2024
-
ABV
11%
-
Country
Canada
-
Region
Nova Scotia
-
Sub-Region
Gaspereau Valley
-
Grape
White Blend
-
Farming Method
ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More
-
Food Pairing
AperitifCold SaladsSeafood
Gaspereau Vineyards is a picturesque 35-acre vineyard in the Gaspereau Valley. It has earned a reputation for making outstanding Rieslings under the care of European-trained, Nova Scotian born winemaker Gina Haverstock. Gaspereau Vineyards specializes in fruit-forward, terroir driven white wines, and smooth reds as well as traditional method sparkling wines.
Tasting Notes
Distinctive notes of apple and tropical fruit with underlying floral aromatics and minerality are expressed on the nose of Gaspereau Vineyards’ 2024 Tidal Bay. Typical of Gaspereau’s style, it is aromatically-driven and expressive. The palate is refreshing, balancing the brightness of the acidity with a hint of sweetness. The mid-palate expresses delicate notes of apple and peach that linger into the finish and a minerality that persists throughout the entire palate of the wine. Brimming with bright acidity, aromatics and minerality. The perfect accompaniment for local seafood dishes such as oysters, wine-steamed mussels, seafood chowder, crab cakes, haddock fillets and halibut steaks but pairs equally well with fresh cheeses, salads and light chicken and pork dishes.
Method
A blend of Vidal Blanc, Seyval Blanc, New York Muscat, Riesling and Chardonnay fermented in stainless steel. 15 g/L RS.
Reviews