Friday Night Celebrity Chef Dinner at the Wolfville Farmer’s Market
This five-course dinner is inspired by the Spotlight Gala film Charged: The Eduardo Garcia Story and prepared by chefs:
Eduardo Garcia, Charged: The Eduardo Garcia Story, Montana
John Higgins & Glenn White, George Brown College, Toronto
Charlotte Langley, Scout Canning, Toronto
Blair Lebsack, RGE RD, Edmonton
Martin Ruìz Salvador, Fleur de Sel, Lunenburg
Annaleisa Scigliano, Nova Scotia Community College, Kentville
Wines featured in this dinner are available below.