This past summer I spent three incredible weeks in Italy with my family; many of our meals ended with some kind of herbal digestivo and Vecchio Amaro del Capo was the liquor of choice. After a hearty meal, an icy cold shot of this Calabrian digestivo with its minty and liquorice aromas, flavours and balanced bitterness really hit the spot. Serve it up like an Italian by storing your Amaro del Capo in the freezer and pouring it into pre-chilled shot glasses after a big meal. A little goes a long way and I like to sip, savour and slowly enjoy.
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Spirit Type
Liqueur -
Spirit Category
Amaro -
Size
750ml -
Country
Italy -
Region
Calabria -
Sub-Region
Limbadi -
Tasting Notes
herbalLicoricePeppermint -
How to Drink
Neat -
Glassware
Double Rocks Glass -
ABV
35%
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Vivian Furlan
Buonissimmo