New + Back in Stock: September 22nd, 2023

Erdinger - Weissbier

Founded in 1886, the Erdinger Brewery – dedicated to the brewing of wheat beer and wheat beer only – resides in the quaint Bavarian town of Erding, 30 minutes northeast of Munich. Erdinger Weissbier pioneered the awareness and consumption of wheat beer outside of the Bavarian region where it has its roots, remaining in strict compliance with the Bavarian purity law and secondary fermentation that have history and tradition in the region. Erdinger Weissbeer continues to be the world’s largest producer of wheat beer, and one of the last remaining privately owned breweries, still owned and operated by the Brombach family today. 

• Beer Type

  Ale Learn More

• Beer Category

  Wheat Beer

• Beer Style

  German WeissbierThe German-style hefeweizen offers a unique beer experience thanks to the use of wheat malt, unique yeast and its uncharacteristic appearance. Learn More

• Country

  Germany

• Region

  Bavaria

• Sub-Region

  Erding

• Size

  500ml

• ABV

  5.3%

• Tasting Notes

  CreamyrefreshingSpicy

North - Little Beast Lagered Ale

North Brewing started in the North-End of Halifax, Nova Scotia under the name Bridge Brewing, but have since changed names to North Brewing. In the spring of 2019 they moved to much larger new brewery on Portland St. in Dartmouth. With a strong commitment to environmental responsibility, North Brewing strives to be a zero emissions craft brewery while producing exceptional, hand-crafted beers.

• Beer Type

  Ale Learn More

• Beer Category

  Gold Beer

• Beer Style

  Kölsch (Lagered Ale)Ale yeast is used for fermentation, then the beer is lagered for an extended period of time to create an exceptionally crisp and clean mouthfeel. Learn More

• Country

  Canada

• Region

  Nova Scotia

• Sub-Region

  Dartmouth

• Size

  473ml

• ABV

  4.0%

• Tasting Notes

  LightrefreshingSmooth

Annapolis Cider - The Classic Cider 6pk

The Annapolis Cider Company was founded in 2016 with the goal of creating ciders that are genuine expressions of Nova Scotia’s Annapolis Valley. They are locally-owned business that has grown to become one of Canada’s leading premium cider brands. They have achieved this by working together with local fruit growers to obtain the highest-quality fruit grown in the Annapolis Valley. Annapolis cidery is committed to a philosophy of minimal intervention and the practice of long, cool fermentations of unique cider and heritage apple varieties.

• Beer Type

  Cider Learn More

• Country

  Canada

• Region

  Nova Scotia

• Sub-Region

  Wolfville

• Size

  2130ml

• ABV

  5.6%

• Tasting Notes

  DryEarthyFloral

Gut Oggau Atanasius

Gut Oggau is a biodynamic wine estate in Oggau, Burgenland, Austria owned and operated by Eduard Tscheppe and Stephanie Tscheppe-Eselböck. Edward grew up making wine with his father and Stephanie’s family have a Michelin star restaurant. In 2007 the couple focused their energies into reviving a dilapidated winery, including a 200 year old screw press and abandoned vineyards. Their approach was to farm according to organic and biodynamic principles from the beginning and the results are impressive and their wines have garnered a cult-like following amongst natural wine lovers worldwide.

When the couple began to work with the wines in the cellar, they noticed that each wine had its own personality so they decided to craft labels to highlight the unique personality inside each bottle.  They created a family of wines: each wine was named and the artist Jung von Matt illustrated the faces for the labels.  The age of the character on the label hints at the growing conditions and age the the vines as well as the expected style.  The young characters are the young wines; more candid, light, energetic.  While the parents come from vineyards with a little more direct sun exposure, more ripeness producing wines with more body and power.  The grandparents come from two single vineyards of older vines that produce the most traditional wines.  

• Wine Type

  Red Wine

• Size

  750ml

• Vintage

  2023

• Country

  Austria

• Region

  Burgenland

• Sub-Region

  Oggau

• Grape

  BlaufrankishZweigelt

• Food Pairing

  CharcuteriePoultryWarm Vegetable Dishes

• Farming Method

  BiodynamicAll of our products that are tagged with the term Biodynamic are either biodynamic certified or biodynamic practicing. Learn More

• Vegan Friendly

  Yes

• ABV

  11.5%

Rocca di Castagnoli Molino delle Balze Chardonnay

With estates in Maremma (Magliano), Sicily (Ispica), and Chianti Classico- Rocca di Castagnoli is part of the larger Tenute Cali family of wineries. Purchased in 1981, and first belonging to the Tempi family, the estate is one of the most ancient in the Chianti Classico region, dating back to the 18th century. The winery itself has also been considered somewhat of an economic driving force for the village it surrounds, with a visit from Grand Duke Pietro Leopoldo in 1773, who praised the estates excellent land management, maintenance, and innovation. Spanning some 850 ha with elevation ranging as high as 860m to 380m above sea level, 92 ha are dedicated to vines with Sangiovese being the primary grape cultivated.

• Wine Type

  White Wine

• Size

  750ml

• Vintage

  2022

• Country

  Italy

• Region

  Tuscany

• Sub-Region

  Chianti

• Grape

  Chardonnay

• Farming Method

  OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing. Learn More

• ABV

  13%

• Food Pairing

  AperitifPasta DishesSeafood

DeMorgenzon DMZ Chardonnay

Situated in Stellenbosch, DeMorgenzon (the morning sun) was purchased in 2003 by Wendy and Hylton Appelbaum and since then, they’ve transformed the estate into a 91ha “garden vineyard,” with 55ha dedicated to carefully tended vines. With parts of the estate ranging from 200m to 400m above sea level, the views of the mountains, the sea, and the surrounding area from the property heavily influenced what was planted and where; taking colours into account. Additionally, 10% of the estate has been set aside for the restoration of Renosterveld (a threatened habitat in the Cape Floral Kingdom), where 15ha of pine forest and other invasive species have been cleared and more is being done as necessary. 

Reflected in their Maestro series, since 2009, Baroque and early Classical music has been played to their growing vines as well as in the winery and cellar; the estate reports positive results from playing harmonious music. Although the winery is most widely recognized for their estate grown Chenin Blanc, they also dabble in other Southern France varietals such as Roussane, Grenache Blanc, Viognier, Marasanne, Syrah, Mourvèdre, and Grenache. 

• Wine Type

  White Wine

• Size

  750ml

• Vintage

  2023

• Country

  South Africa

• Region

  Western Cape

• Sub-Region

  Stellenbosch

• Grape

  Chardonnay

• Farming Method

  ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

• ABV

  13.5%

• Food Pairing

  PoultrySeafoodWarm Vegetable Dishes

• Vegan Friendly

  Yes

Dr Zenzen Elite Riesling

The house of Dr. Zenzen has been wine growers in Germany since 1636. This family tradition of more than 380 years stands for great experience and exclusiveness concerning the quality of wines.  They have evolved into a modern facility producing exceptional wines at affordable prices, with sales and shipments all over the world. This family owned company is a 13th generation company. Their portfolio is vast and their focus is on native German varietals.

In 1939, the Einig-Zenzen company which is a wine trading company was founded by Jacob Einig and his son-in-law Peter Josef Zenzen. In 1971 the company starting importing wine from Australia and Chile to offer other value wines in addition to their German portfolio.

• Wine Type

  White Wine

• Size

  750ml

• Vintage

  2023

• Country

  Germany

• Region

  Rheinhessen

• Sub-Region

  Rheinhessen

• Grape

  Riesling

• Farming Method

  ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary. Learn More

• ABV

  11%

• Food Pairing

  Pad ThaiCurrySushi

Campari Aperitivo

Surprisingly, Campari actually pre-dates the unification of Italy as a nation. Gaspare Campari created the secret formula in 1860 in Novara, Italy, and it has remained a mystery since. Campari’s first production facility was opened in 1904 and under the leadership of Gaspare’s son, Davide, Campari spread throughout Europe and the wider world. Campari has become a juggernaut in the drinks business and is sold in over 190 countries and has become an essential cocktail ingredient. Its vibrant red hue is iconic in the beverage industry and was originally coloured with carmine dye made from crushed cochineal insects but was coverted to artificial colouring in 2006.

• Spirit Type

  Liqueur Learn More

• Spirit Category

  Herbal Liqueur

• Size

  750ml

• Country

  Italy

• Region

  Lombardy

• Sub-Region

  Milan

• Tasting Notes

  BitterCitrusOff-Dry

• Cocktail

  Negroni

• Glassware

  Double Rocks Glass

• ABV

  25%