New + Back in Stock: April 24

Lightfoot & Wolfville Gamay

Lightfoot & Wolfville is owned and operated by the Lightfoot family who have been farming in the Annapolis Valley for eight generations.  Lightfoot & Wolfville brings a light touch and enlightened approach to both the agricultural and artisanal aspects of viticulture and winemaking.   They work in harmony with nature and letting the land offer up its innate best, without subjecting it to aggressive inputs. The winery is located on the home farm site, this land has been in Michael’s family for four generations.

• Wine Type

  Red Wine

• Size

  750ml

• Vintage

  2024

• Country

  Canada

• Region

  Nova Scotia

• Sub-Region

  Wolfville

• Grape

  Gamay

• Farming Method

  BiodynamicAll of our products that are tagged with the term Biodynamic are either biodynamic certified or biodynamic practicing.

• ABV

  11.5%

• Food Pairing

  Tuna TartareCharcuterieChicken

Luckett Phone Box White

From greengrocer to grape grower, Pete Luckett’s hard work, eye for detail and enthusiasm has made him successful in all of his business ventures. It was only natural that Pete plant a vineyard and open a winery on his breathtaking Gaspereau Valley property.   Today, Luckett vineyards is operated by Pete’s daughter Geena Luckett.  Winemaker, Mike Mainguy, produces a selection of wines and styles to suit all tastes. 

• Wine Type

  White Wine

• Size

  750ml

• Vintage

  2020

• Country

  Canada

• Region

  Nova Scotia

• Sub-Region

  Gaspereau Valley

• Grape

  White Blend

• Farming Method

  ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary.

• ABV

  12%

• Food Pairing

  Roast ChickenCheeseCold Salads

Gachot-Monot Bourgogne Hautes Cotes de Beaune

Five successive generations have been at the head of this family run estate created around 1890.  Situated in Corgoloin on the border of Cote de Nuits and Cote de Beaune, the estate is today managed by Damien and Liselotte Gachot.

The recent history of the domain is highlighted by two women who contributed to the domaine’s longevity :  Marguerite Monot who ran the vineyard alone from 1950 to 1980 and her only daughter, Marie Therese, who, with the help of her husband Jean Pierre Gachot renovated, replanted and gave their name to the Domaine. After completing his wine studies and with 10 months vineyard experience, Damien Gachot joined his mother in the domain in 1993 working and shaping the domain to its current form.  The wines of Gachot-Monot represent excellent value in Burgundian wines. This fifth-generation vigneron farms twelve hectares in the village of Corgoloin, in between Nuits-Saint-Georges and Beaune.  They first came to Kermit’s attention via the master of La Tâche himself, Aubert de Villaine and another great Burgundian producer, Bertrand Chevillon. Damien was first saluted by the Hospices de Beaune as a young talent to be watched. Kermit Lynch has been importing his wines since the 2000 vintage.

• Wine Type

  Red Wine

• Size

  750ml

• Vintage

  2022

• Country

  France

• Region

  Burgundy

• Sub-Region

  Hautes Cotes de Beaune

• Grape

  Pinot Noir

• Farming Method

  ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary.

• ABV

  13%

• Food Pairing

  Pork tenderloinBeefLamb

Livon Braide Alte

The history of Livon wines dates back 1964 when Dorino Livon bought his first vineyards on the hills of Collio, in Italy’s North eastern region of Friuli bordering Slovenia. He built a winery perfectly equipped with the most technologically advanced systems in order to produce high quality and fresh white and red wines. The Collio region is re-known for producing some of Italy’s most enduring white wines. Livon has a diverse portfolio of wines and has earned a reputation for crafting brilliant white wines in Collio, though their holdings have expanded to other areas in Italy. Livon produces both approachable everyday drinking white wines as well as limited production wines from designated Cru and Gran Cru sites.

• Wine Type

  White Wine

• Size

  750ml

• Vintage

  2021

• Country

  Italy

• Region

  Friuli Venezia Giulia

• Sub-Region

  Collio

• Grape

  ChardonnayMoscatoPicolitSauvignon Blanc

• Farming Method

  ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary.

• ABV

  14%

• Food Pairing

  Mushroom risottoPoultrySeafood

Mastrojanni Brunello di Montalcino

• Wine Type

  Red Wine

• Size

  750ml

• Vintage

  2018

• Country

  Italy

• Region

  Tuscany

• Sub-Region

  Montalcino

• Grape

  Sangiovese

• Farming Method

  ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary.

• ABV

  14.5%

• Food Pairing

  GamePasta DishesRed Meat

Vietti Barolo

The Vietti family were well known vignerons in the 19th century and finally began to produce wine under their own label in the 20th century. Vietti wines come from Castiglione Falletto vineyards, deep in the heart of the Barolo zone. 

In 2016 the historic winery was acquired by Krause Holdings, enabling Luca and Elena, always at the head of Vietti brand, to add a number of prized crus to the estate’s holdings, and be able as a result to look to a future with new, stimulating prospects, all while maintaining the family approach for which the cellar has always been known.

• Wine Type

  Red Wine

• Size

  750ml

• Vintage

  2021

• Country

  Italy

• Region

  Piedmont

• Sub-Region

  Castiglione Falletto

• Grape

  Nebbiolo

• Farming Method

  OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing.

• ABV

  14.5%

• Food Pairing

  GameRed Meat

Bodegas Casajus NIC

José Alberto Casajús was born in Quintana del Pidio. This small town is located on the foothills of the north side of the Duero Valley that shapes the appellation of Ribera del Duero. He had the privilege of growing up in the bosom of a winemaking family.  For generations, both sides of his family, Calvo and Casajús, cultivated grapevines and made wine for personal consumption.  José Alberto’s enthusiasm and passion for everything that surrounds the world of wine eventually encouraged him to found Bodegas J. A. Calvo Casajús in 1993; a modern company, equipped with the most advanced techniques, but with a deep-rooted family spirit and that preserves the most genuine of the Ribera del Duero wines.  The bodega is literally a one-man operation with José Alberto Calvo Casajús also doubling as his village’s baker.  

• Wine Type

  Red Wine

• Size

  750ml

• Vintage

  2018

• Country

  Spain

• Region

  Castilla y Leon

• Sub-Region

  Ribera del Duero

• Grape

  Tempranillo

• Farming Method

  OrganicAll of our products that are tagged with the term Organic are either organic certified or organic practicing.

• ABV

  15%

• Food Pairing

  PorkRed MeatWarm Vegetable Dishes

Champagne Taittinger Brut 1500ml

Taittinger is one of Champagne’s great houses.  It was founded in 1734 by Jacques Fourneaux in Reims whose vision grew into the large company it is today.  The Taittinger family has managed the Champagne House for nearly a century. Its aim has always been the pursuit of excellence. “Having our family name on a bottle places demands and responsibilities on every minute. The name on the bottle conveys both the skills and knowledge of the past and a commitment to the future”. Pierre Emmanuel Taittinger has embodied this commitment for over 40 years.  His son, Clovis and his daughter, Vitalie who both worked beside him in the day to day running of the Champagne House made a very close-knit and complementary family trio.  As of 2019 Vitalie Taittinger stepped in as the company’s president, taking over for her father, Pierre-Emmanuel. Brother Clovis was announced as the new General Manager and the Director of Marketing and Sales worldwide. 

With 288 hectares of vines, the Taittinger family is amongst the largest vineyard owners in Champagne. The vineyard is planted to all three Champagne grapes Chardonnay, Pinot Noir, and Pinot Meunier distributed equally across 37 highly-rated vineyards.  Taittinger Champagne is characterized by its high proportion of Chardonnay in the blend. The house produces a few styles; both non vintage as well as exceptional vintage dated Champagnes.

• Wine Type

  Sparkling

• Size

  1500ml

• Vintage

  NV

• Country

  France

• Region

  Champagne

• Sub-Region

  Reims

• Grape

  ChardonnayPinot MeunierPinot Noir

• Food Pairing

  AperitifSeafoodShellfish

• Farming Method

  ConventionalMost products with this label come from producers who do their best to avoid any intervention at all but it’s possible that some of the aforementioned preventative measures and additions are deemed necessary.

• Vegan Friendly

  Yes

Verhaeghe Brewery - Duchesse de Bourgogne

Brewery Verhaeghe is the brewery that produces Duchesse de Bourgogne. They are a small family-owned brewery in the southwest of West Flanders, Belgium. The history of the brewery dates back to 1885.

The Verhaeghe brewery follows one simple rule: do a little less, but do it better. At home in Belgium but also across the globe, beer consumers tend to gravitate more and more towards high quality, unique beers. The flagship beer ‘Duchesse de Bourgogne’ is living proof of this philosophy. This popular red-brown west-flemish ale is brewed according to traditional wild yeast fermentation that this region in Belgium is famous for and additionally matured in oak casks for 8-18 months to ensure the unmistakable full flavour of ‘the Duchesse’.

• Beer Type

  Ale

• Beer Category

  Amber BeerSour Beer

• Beer Style

  Flanders RedInoculated with souring bacteria then aged in large white oak barrels for months and/or years to produce an elegant, wine-like style of beer. Learn More

• Country

  Belgium

• Region

  Vichte

• Sub-Region

  Bourgogne

• Size

  330ml

• ABV

  6.2%

• Tasting Notes

  ComplexDark ChocolateTart

Stiegl - Goldbrau Lager Can

Stiegl is a private brewery with centuries of tradition. Sustainability, regionalism, adding local value and, above all, the quality of their beers and services have been the top priorities for 525 years. However, this quality is only possible because they use nothing but the best locally-sourced ingredients. The values Stiegl has been committed to since the brewery was founded have made them the leading private brewery in Austria.

• Beer Type

  Lager

• Beer Category

  Gold Beer

• Beer Style

  Helles LagerHelles is German for light: light in flavour, hop character and the foundation for a lot of the industrial pale lagers that you see all over the world. Learn More

• Country

  Austria

• Region

  Salzburg

• Sub-Region

  Salzburg

• Size

  500ml

• ABV

  5.0%

• Tasting Notes

  BalancedMaltySmooth

Stiegl - Zitrone Limon Radler

Stiegl is a private brewery with centuries of tradition. Sustainability, regionalism, adding local value and, above all, the quality of their beers and services have been the top priorities for 525 years. However, this quality is only possible because they use nothing but the best locally-sourced ingredients. The values Stiegl has been committed to since the brewery was founded have made them the leading private brewery in Austria.

• Beer Type

  Ale

• Beer Category

  Radler / Shandy

• Beer Style

  RadlerA blend of lager or wheat beer with lemonade or grapefruit juice that’s wonderfully effervescent, thirst-quenching yet malty. Learn More

• Country

  Austria

• Region

  Salzburg

• Sub-Region

  Salzburg

• Size

  500ml

• ABV

  2.9%

• Tasting Notes

  FruityLightrefreshing

Still Fired RootBeer Moonshine

Still Fired is a small batch, craft distillery located in Annapolis Royal making premium, unique spirits from scratch in the first legal stills built and assembled in Nova Scotia.

• Spirit Type

  Liqueur

• Spirit Category

  Rootbeer Liqueur

• Size

  750ml

• Country

  Canada

• Region

  Nova Scotia

• Sub-Region

  Annapolis Valley

• Tasting Notes

  AnisesweetSassafras

• How to Drink

  Neat

• Glassware

  Double Rocks Glass

• ABV

  20%

Nonino Chardonnay Grappa

The Nonino family have been distillers in Friuli, Italy since 1897. They are reknown for their acclaimed grappas, but also make a flavourful amaro that is a must try.

• Spirit Type

  Grappa

• Spirit Category

  Grappa Invecchiata

• Size

  700ml

• Country

  Italy

• Region

  Friuli

• Sub-Region

  Percoto

• Tasting Notes

  ChocolatehoneyNuts

• How to Drink

  Neat

• Glassware

  Tulip Glass

• ABV

  41%