Discover France- SOLD OUT
Jul 5, 2019 5:00pm - 7:00pmLearn More
From the vineyard to your table. Tucked away on Halifax’s historic waterfront, Bishop’s Cellar has been providing world class wines to Nova Scotians since 2003.
Until the 1990s, the Languedoc region of France was known for its lacklustre vin ordinaire that was bought in bulk and cost less than water. Today, it is one of the most exciting and innovative wine-producing regions in the country. Since so many different grape varieties grow together in the Languedoc, the region is all about blends. Reds are generally full-bodied and fruit-driven. Made from Syrah, Carignan, and Mourvedre, this wine is juicy and spicy. The producer is certified organic and biodynamic.Read more about Liz