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Kate Fraser

Retail Supervisor, Spirits Specialist

Kate has achieved WSET Level 3, and a Diploma in Single Malt Whisky from the Edinburgh Whisky Academy as well as a Certificate in Gin and Certificate in Irish Whiskey. Joining Bishop’s Cellar in 2019 Kate brings expertise in all things wine and spirits. Next time you are in the shop feel free to strike up a conversation about anything scotch or spirits related, Kate is always up for a chat!

Favourite grape or wine region?

Syrah, specifically: British Columbia or Northern Rhone. And I’m passionate about all things fortified.

What song would you pick for karaoke?

Home Sweet Home by Mötley Crüe.

Are you a dog or cat person? Or maybe neither. Maybe you have birds or turtles or an ant farm?

Heavily subscribed to cat culture.

Kate Fraser's Picks

“If I could visit any of our producers/suppliers”


Distinctly influenced by Norse culture, the Orkney Islands are unlike any other Scotch producing region in Scotland. Scotch has a rich history going far enough back to make  your eyes cross, but at some point a settlement began in the Northern Islands and farming began. The landscape here is rich with fertile soil and rolling lowhills, and barley grows effortlessly. Where there is barley, there is whisky. I would love to sit amongst the archeological finds of ancient settlements with a hefty dram of Highland 12.

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