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photo of staff member Jason MacPhee

Jason MacPhee

Wine Category Manager

Jason has over 17 years of experience as a wine merchant and he’s been with Bishop’s Cellar since 2013. He believes the advice he received early in his career that “drinking wine with good food and good company enhances your conversation, your meal, and your life”.

Jason works in our shop and within our purchasing team to manage the store’s wine needs. He has a true passion for being an approachable wine professional: he works hard to make wine shopping less complicated and intimidating for customers of all knowledge levels.

A self-proclaimed “Rhone Ranger” (lover of wines from the Rhone Valley in France), Jason keeps busy and active outside the store. He also loves baseball, hitting the gym, spending time with his awesome fiancee Amanda, and getting outside with his dog Riley.

Jason MacPhee's Picks

Bodegas Alceno is a traditional family-owned winery located in Jumilla, considered to be the first winery in the DO to market wines commercially. The winery has been in operation since 1870. The 12 Meses Monastrell drinks well above its price point. Reminiscent of Monastrell from more sought after regions such as Bandol, The nose is intense with aromas of vanilla, blackberry, spice and some earthy notes. The palate is bold, flavourful, warming, and has just enough tannin to offer some grip. 

Ideal for the wine geek and the casual wine drinker. It offers something for everyone. A 20 minute decant will help but its not necessary.  

It’s going to be cold until pitchers and catchers report, this will keep you warm until then.

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