Barley, History & Rise To Popularity Barley is the foundation of beer: it’s what contains starches that are converted into sugars, that are then fermented into alcohol. But just as important, it’s what gives the colour and a lot of the flavour in beer- achieved through the malting process. Done at special malt houses, malting […]
I scream, You scream, We all scream for……Riesling! As you may have heard, the earliest documentation of Riesling dates back to March 13, 1435 in Germany when the first Riesling vines were officially recorded. As a result, March 13th has been officially designated as Riesling Birthday. This promotion is to celebrate Riesling’s Birthday and highlight […]