Whether a fine single malt enjoyed on the rocks or a refreshing gin in a classic martini, the world of spirits is broad and diverse. At Bishop’s Cellar, our team takes great pride in scouring the globe to bring you unique, hand-crafted, artisanal spirits.
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Maybe you're into making your own cocktails? Or perhaps you enjoy your distillates on their own, served neat or over ice? However you take it, we have some new additions to our spirits selection that we think you'll love.
Scotch. Bourbon. Rye. From grain to glass, we have whisk(e)y for every occasion.
An Italian "digestif" is traditionally enjoyed after dinner. From amari to other herbal liqueurs, we've got the liqueur for your next cocktail or fireside drink.
Gin is the key ingredient to many classic and modern cocktails- from local to import, we’ve got the perfect Gin for your next cocktail creation! You'll find our selection here at Bishop’s Cellar goes beyond the classic, juniper-dominant profile, offering fresh botanicals such as cucumber, citrus, florals and spices. Look for craft distilleries and award-winning styles on our shelves.
Soju is a clear alcohol made from rice and other cereal distillation. Often referred to as “Korean vodka,” Soju is the most popular alcohol in the world.
International Food Pairings
Tapas
One of the wine world’s most underused categories of wine, sherry is so much more versatile with food pairings than people give it credit for. I’ll stick to the basics this time round, however, because I’ve chosen to pair the Romate Amontillado with tapas. Amontillado is a dry style of sherry that is slightly oxidized. The crisp acid of the wine cuts through any rich flavours, while the nuttiness of the wine perfectly enhances the umami and savoury flavours. Enjoy this sherry the next time you’ve got a board on the go and watch as the textures and tastes of it all come to life like you’ve never experienced before.
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