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Crisp, aromatic Tidal Bay to kick off a Friday evening. Light and easy Chianti for pizza. Big, bold Napa Cabernet Sauvignon for a backyard BBQ. Whatever the occasion, Bishop’s Cellar has a wine for every palate.

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800+ wines from around the globe

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Bishop’s Cellar makes it quick, simple and convenient to shop for wine; delivered to your door or available for pick-up in store.

Matt Hodgson

Produced by a father and son team in the southern Rhône Valley.  Domaine la Florane’s sulphite free, biodymanic 50/50 Grenache & Syrah blend is a must have.  They aim to deliver wines that best resemble themselves and strive for: “Natural, straightforward, cheerful and balanced”.

A balanced nose of red fruit and baking spice.  On the palate it doesn’t hold back- bright and fresh with lively red and black berries.  As the weather starts to get nicer out this would be a great pairing with a BBQ dinner, the only problem being I find is that the bottle is usually gone before I’m actually finished cooking dinner.

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