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Wine

Crisp, aromatic Tidal Bay to kick off a Friday evening. Light and easy Chianti for pizza. Big, bold Napa Cabernet Sauvignon for a backyard BBQ. Whatever the occasion, Bishop’s Cellar has a wine for every palate.

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800+ wines from around the globe

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Looking for a recommendation? Check out one of our monthly staff picks, hand selected by our own team or look for featured wines throughout the site.

Bishop’s Cellar makes it quick, simple and convenient to shop for wine; delivered to your door or available for pick-up in store.

Jason MacLeod

Assistant Retail Manager

Coto de Gomariz is located on the steep terraced slopes of the Avia river in the Ribeiro DO of Galicia Spain and is recognized as one of the best producers coming from the region. 

This biodynamic winery farms around 30 hectares of mainly indigenous grapes, souson being one of them.  I think that Souson could be compared to a fresh Cabernet Franc – full of bright, berry flavours while finishing on a pleasing mineral note. 

At first the wine could appear quite rustic on the nose but after giving a few minutes of aeration, those fruit notes should dominate.  Eating something light for dinner?  Try putting a little chill on this to enhance the wine’s natural acidity.

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