Crisp, aromatic Tidal Bay to kick off a Friday evening. Light and easy Chianti for pizza. Big, bold Napa Cabernet Sauvignon for a backyard BBQ. Whatever the occasion, Bishop’s Cellar has a wine for every palate.
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Stock up for Summer with huge savings on over 70 products from Italian Pinot Grigio to Argentinian Malbec. Best sellers, under-the-radar picks, and staff/customer favourites alike are all discounted for a limited time.
Nova Scotia produces some of the best sparkling wine in the world. Our cool climate is ideally suited to producing crisp, long-lasting wines with beautiful acidity. Choose local for your next celebration!
Our customers have great taste. Try one of these best selling wines and discover a new favourite today.
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Looking for a recommendation? Check out one of our monthly staff picks, hand selected by our own team or look for featured wines throughout the site.
Bishop’s Cellar makes it quick, simple and convenient to shop for wine; delivered to your door or available for pick-up in store.
Five Ingredient Recipe Pairings
Salmon
Ah, salmon—the pink jewel of the sea! Whether grilled, seared, or baked, salmon’s rich, buttery texture and delicate flavours are the stuff of seafood dreams. But don’t let that smooth-talking fish fool you; it’s got a depth that can stand up to a partner as refined as Pinot Noir. My quick Salmon recipe with this Clay Creek Pinot Noir is a Maple-Dijon Glaze.
So, next time you’re planning a dinner, grab a bottle of Pinot Noir and let it woo your salmon. Remember, while the wine may be smooth and the salmon succulent, the real magic happens when they come together on your plate—and maybe with a side of laughter at the table.
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