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Wine

Crisp, aromatic Tidal Bay to kick off a Friday evening. Light and easy Chianti for pizza. Big, bold Napa Cabernet Sauvignon for a backyard BBQ. Whatever the occasion, Bishop’s Cellar has a wine for every palate.

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800+ wines from around the globe

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Looking for a recommendation? Check out one of our monthly staff picks, hand selected by our own team or look for featured wines throughout the site.

Bishop’s Cellar makes it quick, simple and convenient to shop for wine; delivered to your door or available for pick-up in store.

Cody Osmond

Retail Staff

Meow! 

This Garnacha Blanca goes through skin-contact maceration, though  the final product is actually a blend (10% is Macabeo, or Viura), the juice of the latter which is kept fresh and added later to preserve its fresh quality and brightness.

In the glass, it pours a lovely pale, peachy colour not unlike a rosé from Provence, perhaps.  The nose offers ripe cantaloupe, papaya, and pithy citrus that continue onto the palate.  Of further interest here is the texture of the wine; mouthwatering acid meets mouth-filling body and a pleasant, almost oily viscosity with minimal tannin.

Best enjoyed on a summer evening with fish tacos, ceviche, or sushi.

Additionally, this wine is organic, low-sulphur, and vegan-friendly.

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