Wine
Crisp, aromatic Tidal Bay to kick off a Friday evening. Light and easy Chianti for pizza. Big, bold Napa Cabernet Sauvignon for a backyard BBQ. Whatever the occasion, Bishop’s Cellar has a wine for every palate.
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Crisp, aromatic Tidal Bay to kick off a Friday evening. Light and easy Chianti for pizza. Big, bold Napa Cabernet Sauvignon for a backyard BBQ. Whatever the occasion, Bishop’s Cellar has a wine for every palate.
Shop Wine NowNova Scotia produces some of the best sparkling wine in the world. Our cool climate is ideally suited to producing crisp, long-lasting wines with beautiful acidity. Choose local for your next celebration!
Our customers have great taste. Try one of these best selling wines and discover a new favourite today.
To help you find the perfect wine, use our excellent search tool that will let you narrow down your search by price, type, country, style, food pairing and region.
Looking for a recommendation? Check out one of our monthly staff picks, hand selected by our own team or look for featured wines throughout the site.
Bishop’s Cellar makes it quick, simple and convenient to shop for wine; delivered to your door or available for pick-up in store.
🐰 Easter Pairing: Stuffing
Easter stuffing, a glorious carb-fest often involving bread, sausage, and maybe even some dried fruit, meets its match in Vouvray. The stuffing, a hearty, slightly chaotic character, is introduced to Vouvray, a sophisticated Loire Valley white with a charming touch of sweetness. While the stuffing might initially be a bit overwhelming, the Vouvray, with its subtle fruit notes and refreshing acidity, cuts through the richness like a well-timed joke at the dinner table. It’s the unexpected pairing that somehow works, like finding socks that almost match in the laundry. Who knew breadcrumbs and Chenin Blanc could be such a delightful duo?
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