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Genny

Customer Service Sales Associate, Sommelier

Genny recently graduated as a CAPS Certified Sommelier and completed the Certified Beer Server course. Genny started with Bishop’s Cellar in 2020 after working with the team at Benjamin Bridge in the Gaspereau Valley.

Favourite grape or wine region?

I think I honestly and truly like just about everything. But if I had to choose my favourite region I’d probably say Tuscany. Or Alsace. Or the Loire Valley. Or Burgundy.

Share something personal; what’s your favourite book, movie, and/or song?

I really like zombie media. Movies, books, video games, you name it.

What song would you pick for karaoke?

I Believe In A Thing Called Love by The Darkness.

Genny's Picks

Crowd Pleasing + Entertaining


This is my #1 go-to unoaked chardonnay under $30 any time of the year, but it is right at home on your holiday entertaining dining table. Grown in the Loire valley, this chardonnay is packed with the signature minerality of whites from that region. I don’t want to offend any Chablis die-hards, but if you’re not looking to pay Chablis prices for a steely, crisp, unoaked chardonnay, look no further. Serve with seafood, shellfish hors d’oeuvres, light pasta dishes, or a cheese plate.

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